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Wine Preservation: A Guide

Wine preservation doesn't have to be complicated. Anyone who has kept and drunk wine will know that preserving the taste of a bottle can take time and effort. However, there are a few techniques which will cut down on the hassle. In this presentation, you'll learn some of the easier tips and tricks to help you get started.

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Wine Preservation: A Guide

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  1. How to Preserve Wine

  2. Have you ever opened a bottle of wine, took one sip and immediately realised that it’s gone off? It’s highly likely that the wine wasn’t preserved properly. Read on for some tips on how to keep your wine preserved so that you don’t need to throw a wasted bottle out again. There are five key points to remember when achieving long-term preservation of your wine. The first point is to maintain a constant temperature. The ideal temperature for long-term cellaring of all varieties is 11 degrees. Ideal humidity is also important. Liebherr wine cellars maintain a humidity of between 50 to 80%.

  3. Perfect air quality is important. This is achieved by the activated charcoal filters fitted within our wine cellars and the use of untreated beechwood shelves. UV protection is also important to avoid the discoloration of wine and of labels. Tinted double glazed doors will help prevent interference from UV rays. To avoid disrupting your wine, it's best to reduce the vibration. This is achieved through the use of our mounted compressors.

  4. Casey from Internal Sales at Liebherr fills us in on long-term wine preservation by following five key points.

  5. Investing in a Liebherr wine cellar is the best way to ensure that your wine is kept in perfect air quality and humidity levels with added UV protection. Find out more by visiting the Andi-Co website.

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