Organic Chem Challenge

1. Organic Chem Challenge • Quietly discuss each question and then record your answer. You will be given about 30 seconds per question. The group with the most correct answers will win a bonus.

2. 1 of 20) Two part question:a) How many electrons are in carbons 1st energy level?b) How many electrons are in carbons 2nd energy level?

3. 2 of 20) What type of reaction is this?

4. 3 of 20) What type of bond binds amino acids (bright yellow arrow)?

5. 4 of 20) How do enzymes act on the following:A) rate of reaction-B) activation energy-

6. 5 of 20) In general, what is needed to break the hydrogen bonds of water molecules?

7. 6 of 20) Top, middle, or bottom: Which fatty acid is probably solid at room temperature?

8. 7 of 20) Saturated fats are “saturated” with which atom?

9. 8 of 20) Which category of organic molecules contains the amount of C, H, and O in a 1: 2: 1 ratio?

10. 9 of 20) Name the enzyme (antioxidant) that breaks down hydrogen peroxide (H2O2).

11. 10 of 20) Which category of organic molecule do enzymes belong within?

12. 11 of 20) According to this pH scale, list all the items with more H+ ions than coffee.

13. 12 of 20) Proteins are created by long chains of ____________________.

14. 13 of 20) From top to bottom, fill in the missing bases ? ? ? ? ? ?

15. 14 of 20) What is the monomer of a lipid called?

16. 15 of 20) Which color box differs for each of the 20 types of amino acids?

17. 16 of 20) Specifically, a complex sugar is made from many simple sugars called _______________.

18. 17 of 20) Which category of lipids tend to be liquids at room temperature and more healthy?

19. 18 of 20)Which polysaccharide helps provide the cells of plants the strength needed to support tall growth?

20. 19 of 20) If the reactants have a higher bond energy than the products, then this is what type of reaction?

21. 20 of 20) Label parts A, B, C,& D D A C B

22. ExchangeYourAnswers

23. 1 of 20) Two part question:a) How many electrons are in carbons 1st energy level?b) How many electrons are in carbons 2nd energy level? 2 4

24. 2 of 20) What type of reaction is this? Endothermic

25. 3 of 20) What type of bond binds amino acids (bright yellow arrow)? Peptide bond

26. 4 of 20) How do enzymes act on the following:A) rate of reaction-B) activation energy- Increases Decreases

27. 5 of 20) In general, what is needed to break the hydrogen bonds of water molecules? Energy

28. 6 of 20) Top, middle, or bottom: Which fatty acid is probably solid at room temperature? Top

29. 7 of 20) Saturated fats are “saturated” with which atom? Hydrogen

30. 8 of 20) Which category of organic molecules contains the amount of C, H, and O in a 1: 2: 1 ratio? Carbohydrates

31. 9 of 20) Name the enzyme (antioxidant) that breaks down hydrogen peroxide (H2O2). Catalase

32. 10 of 20) Which category of organic molecule do enzymes belong within? Protein

33. 11 of 20) According to this pH scale, list all the items with more H+ ions than coffee.

34. 12 of 20) Proteins are created by long chains of ____________________. Amino acids

35. 13 of 20) From top to bottom, fill in the missing bases T C A T G C

36. 14 of 20) What is the monomer of a lipid called? Fatty acid

37. 15 of 20) Which color box differs for each of the 20 types of amino acids? Green

38. 16 of 20) Specifically, a complex sugar is made from many simple sugars called _______________. monosaccharides

39. 17 of 20) Which category of lipids tend to be liquids at room temperature and more healthy? Unsaturated fats

40. 18 of 20)Which polysaccharide helps provide the cells of plants the strength needed to support tall growth? Cellulose

41. 19 of 20) If the reactants have a higher bond energy than the products, then this is what type of reaction? Exothermic

42. 20 of 20) Label parts A, B, C,& D Products Substrate D A C Enzyme Substrate Complex B Enzyme