Laying the table tablecloth
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LAYING THE TABLE - TABLECLOTH. KITCHEN AND RESTAURANT GUIDE FOR STARTERS Leonardo da Vinci project 2010 – 2012 F&B4YOU Somonimo, Poland, Vimmerby, Sweden and Izola, Slovenia. Laying the table. Tablecloth should look similar to the interior design. should be appropriate size

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LAYING THE TABLE - TABLECLOTH

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Laying the table tablecloth

LAYING THE TABLE - TABLECLOTH

KITCHEN AND RESTAURANT GUIDE FOR STARTERS

Leonardo da Vinci project 2010 – 2012

F&B4YOU

Somonimo, Poland, Vimmerby, Sweden and Izola, Slovenia


Laying the table

Laying the table

Tablecloth

  • should look similar to the interior design.

  • should be appropriate size

  • should match the appearance of the table and the comfort of the guests.

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Laying the table1

Laying the table

Banquet tablecloth

  • is intended for laying long tables for parties with standing and sitting character.

  • is laid on long tables which are set in the same configuration.

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Laying the table2

Laying the table

Slip cloth (napperon)

  • It is a big tablecloth which comprises a decorative part of the table.

  • It is always laid in length or diagonally on the table.

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Laying the table

  • Skirt (skirtings)

  • These are ornamental flounces, used for decorating the sides of the tables, usually for buffets.

  • We attach it to the tablecloth at the height of the table top with the use of clasps or velcros.

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Laying the table

  • The white table linen traditionally is applied for laying tables to grand receptions and the dinner.

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Laying the table

Tables are covered with coloured tablecloths

  • to breakfasts and afternoon snacks and

  • in cafés and restaurants of rustic insides.

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Laying the table

The assortment of the colour of tablecloths and napkins depends on

  • the decor of the establishment and

  • the character of celebration.

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Laying the table

Tablecloths should be smooth with a discrete pattern.

Appropriately coloured table linen

  • is anindicator of the service level in a given eating place

  • it complements the appearance of premises.

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Laying the table8

Laying the table

Before laying the table make sure that

  • the tabletop is clean and

  • the table does not wooble

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Laying the table9

Laying the table

  • The corners of the tablecloth should cover the legs of the table

  • The overlap should be even all round the table: 30-40 cm

  • The creases of the tablecloth should run the same way as the room

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Laying the table

  • tablecloths for larger parties, overlap the two tablecloths with the overlap facing away from the entrance.

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Laying the table11

Laying the table

  • The type of the cover depends on the kind and the number of dishes served.

  • Direction of covering should be clockwise.

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Laying the table tablecloth

Some pictures in the presentation have been taken from the public domain via the Internet. The presentations are used for non-profit educational purposes.

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