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medicines and drugs

medicines and drugs. a ntibacterials. Diseases caused by bacteria. tuberculosis, syphilis, cholera, salmonella, bronchitis, anthrax, meningitis, gonorrhea, chlamydia . antibacterials.

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medicines and drugs

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  1. medicines and drugs antibacterials

  2. Diseases caused by bacteria tuberculosis, syphilis, cholera, salmonella, bronchitis, anthrax, meningitis, gonorrhea, chlamydia.

  3. antibacterials antibacterials(or antibiotics) are drugs that kill or inhibit the growth of bacteria that cause infectious diseases. first effective antibacterial: penicillin (produced by microrganisms against microrganisms)

  4. Historical development of penicillins Alexander Fleming, Howard Florey and Ernst Chain shared the Nobel Prize (1945) for “the discovery of penicillin and its curative effect in various infectious diseases”. Discovered by chance that penicillin inhibited growth or killed bacteria; Fleming had left a bacteria culture and later found a clear zone in the culture inwhich bacteria had been killed. That zone had been contaminated by a fungi.

  5. Historical development of penicillins Howard Florey and Ernst Chain • overcame the problems associated with isolating and concentrating penicillin as Penicillin G • showed that penicillin is harmless and effective on mice • first to use penicillin on a human • grew penicillin in large amounts • grew strains of penicillin in corn-steep liquor

  6. structure of penicillin – determined in 1950s C16H18O4N2S (Mr= 334) functional groups: • 4-membered ring with N • phenyl/benzene ring • amide • carbonyl • carboxylic acid • tertiary amine • secondary amine • sulphur atom

  7. penicillin action Penicillins work by deactivating the proteins that a bacteria needs to form a cell wall. This prevents the formation of cross-links within the cell wall. As a result the bacterial cell absorbs too much water and bursts as the result of increased osmotic pressure.

  8. administering of antibacterials There are two types of antibacterials • broad-spectrum antibacterialsare effective against a wide range of bacteria • narrow-spectrum only attack a limited range of bacteria

  9. administering antibacterials With some diseases, e.g. tuberculosis (TB) it is important to administer a “cocktail” of different antibacterials because bacteria which cause TB are usually extremely resistant to penicillins so a mixture of different antibacterials is used.

  10. Increased resistance to penicillin Bacteria have become resistant • resistant bacteria produce penicillinase, an enzyme, which destroys penicillin • resistant bacteria reproduce and pass on their resistance to succeeding generations

  11. Increased resistance because of misuse Antibacterialsare used in animal feedstock even when the animals do not have a disease. Overprescription by doctors. Patient compliance: Patients not completing a full course of penicillin or antibiotics

  12. modifying side-chain of penicillin G Modern or semi-synthetic penicillins, such as ampicillin, are penicillin molecules in which the side-chain, an alkyl group, has beenmodified to alter its properties. In the case of ampicillin, the side chain now contains: • a benzene or C6H5 ring, an • amine (-NH2) group and a • hydrogen

  13. modifying the side-chain The different side-chain brings advantages: • reducing the occurenceof penicillin resistant bacteria as the modified penicillins are able to withstand the action of an enzyme, penicillinase, which is an enzyme produced by penicillin-resistant bacteria and which causes the break down of penicillin. • resistance to breakdown by stomach acid (so can be taken orally).

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