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SALT TAPAS MENU Trio of dips | mixed breads $11.90 Beef rib | sticky BBQ glaze GF $11.90

SALT TAPAS MENU Trio of dips | mixed breads $11.90 Beef rib | sticky BBQ glaze GF $11.90 Coconut prawns | sweet chilli sauce GF $11.90 Panko crumbed halloumi and pumpkin skewers | salsa verde $11.90 Spicy chicken wings | raita $11.90

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SALT TAPAS MENU Trio of dips | mixed breads $11.90 Beef rib | sticky BBQ glaze GF $11.90

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  1. SALT TAPAS MENU Trio of dips | mixed breads $11.90 Beef rib | sticky BBQ glaze GF$11.90 Coconut prawns | sweet chilli sauce GF$11.90 Panko crumbed halloumi and pumpkin skewers | salsa verde $11.90 Spicy chicken wings | raita $11.90 Coconut chicken rice paper roll | noc nam sauce GF$11.90 Shoe-string fries or spicy wedges | rosemary salt |aioli GF *$7.50 (wedges no GF)

  2. Bruschetta V 13.90 Sourdough | cherry tomato salsa | fried capers | marinatde fetta | roquette parmesan salad Falafel Salad GF | V 19.90 House made falafel | quinoa tabouleh | roast corn | baby spinach leaves avocado | yoghurt sauce Calamari 19.90 Whole stuffed baby squid | wild rice | prawns | napoli sauce | pan gratata Lamb Zucchini GF 22.90 Zucchini filled with lamb mince and rice | tomato concassé | roquette spinach leaves | parmesan | fetta cheese Steak Sandwich 23.90 Char grilled sirloin | sourdough | sautéed cavolo nero portobello mushrooms| fried onion | red wine sauce | potato wedges Risotto GF 23.90 Hot smoked salmon | preserved lemon| peas | spinach | pecorino cheese Pork Belly GF 21.90 Crispy skin pork belly | fresh kraut | green apple and walnut salad roast garlic | potato purée TO SHARE Deluxe Tasting Plate 24.90 per person – minimum of two (No GF option ) Crispy pork belly | Salt and pepper squid| house smoked meat | marinated vegetables | assorted cheeses | dips | fresh bread and lavosh

  3. Ricotta Gnocchi 22.90 Homemade ricotta gnocchi | pumpkin purée | pork sausage Duck Breast GF 32.90 Crispy skin duck breast | parsnip and beetroot gratin | sautéed bok choi orange saffron sauce | watercress Eye Fillet GF 32.90 Char grilled eye fillet | pea mash | brushed baby carrots | roast red peppers | jus Chicken Saltimbocca GF 26.90 Pan fried chicken breast | prosciutto |sage | capers| fried kipfler potato pine nut butter sauce Veal Cutlet 30.90 Parmesan crumb | chesnut mash potato | greens | mustard sauce Sirloin Steak GF 27.90 300g sirloin | house made veggie gaufrettes | garden salad | jus Barramundi Fillet GF 29.90 Polenta chips | corn and avocado salsa | fried capers gribiche SIDES ALL 7.50 Roast garlic and herb potatoes with dukka spice and crumble fetta GF Garden salad with grated apple and toasted macadamia nutsGF Shoestring fries or wedges with rosemary salt and garlic aioli GF* (wedges no GF) Steamed fresh seasonal greens with extra virgin olive oil and lemon GF

  4. ALL DESSERTS 13.90 Butterscotch Crème Brulée GF Orange salad | almond biscotti Wattle seed and Fig Cheesecake Vinocotto shortbread base | fresh cream Banana Zeppole Chocolate sauce | pistachio praline Chocolate hazelnut Torte GF Praline cream | raspberry compote

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