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Diabetes Care Tasks at School: What Key Personnel Need To Know Hyperglycemia

Learn the signs, symptoms, and management of hyperglycemia in students with diabetes for optimal health and learning. This training module provides key information for school personnel.

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Diabetes Care Tasks at School: What Key Personnel Need To Know Hyperglycemia

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  1. Diabetes Care Tasks at School: What Key Personnel Need To Know Hyperglycemia

  2. Goal: Optimal Student Health and Learning Managing hyperglycemia is a vital piece of a comprehensive plan.

  3. Participants will be able to understand: Learning Objectives

  4. Vocabulary

  5. Hyperglycemia HYPERglycemia = HIGH Glucose (sugar) Onset: • Usually slow to develop to severe levels • More rapid with pump failure/malfunction, illness, infection • Can mimic flu-like symptoms • Greatest danger: may lead to diabetic ketoacidosis (DKA) if not treated DMMP should specify signs and action steps at each level of severity • Mild • Moderate • Severe

  6. Hyperglycemia: Possible Signs and Symptoms Mild Symptoms Lack of concentration Thirst Frequent urination Flushing of the skin Sweet, fruity breath Blurred vision Weight loss Increased hunger Stomach pains Fatigue/sleepiness Moderate Symptoms Dry mouth Vomiting Stomach cramps Nausea Severe Symptoms Labored breathing Confusion Profound weakness Unconscious

  7. Hyperglycemia: Risks and Complications • Hyperglycemia, if untreated, can lead to DKA and potentially to coma and/or death (mainly in type 1) • Interferes with a student’s ability to learn and participate • Serious long-term complications develop when glucose levels remain above target range over time or are recurring

  8. Hyperglycemia: What to Do Goal: lower the blood glucose to target range. Action steps, following DMMP • Verify with blood glucose check • Check ketones • Allow free use of bathroom and access to water • Administer insulin • Recheck blood glucose • Call parent/guardian • Note any patterns, communicate with school nurse and/or parent/guardian

  9. Hyperglycemia: Possible Causes

  10. Prevention of Highs • Timing is very important – stick to the schedules: • Meal time, insulin administration, physical activity • Accuracy is very important • Insulin dose, monitoring the amount and type of food eaten • Changes should only be made after consultation with the parent/guardian and/or school nurse • Snack, meal, or insulin or physical activity times or amounts

  11. Information for Teachers Students with hyperglycemia or hypoglycemia often do not concentrate well. • Students should have adequate time for taking medication, checking blood glucose, and eating. During academic testing, provide accommodations as per 504 plan or IEP • Check blood glucose before and during testing, per plan • Access to food/drink and restroom • If a serious high or low blood glucose episode occurs, students should be excused with an opportunity for retake

  12. “Make The Right Choice The Easy Choice” Eliminate barriers to diabetes management: Become familiar with and follow students’ written plans Eliminate barriers to: • Snacking • Blood glucose checks • Access to water and bathrooms • Insulin administration Avoid “good or bad” judgments based on individual blood glucose readings Communicate with parent/guardian and school nurse

  13. This tool may be freely duplicated and distributed for training purposes Module 3 Pre – and Post – Tests: HYPERGLYCEMIA

  14. Hyperglycemia is: • a. Inability to concentrate • b. Low blood glucose • c. High blood glucose • d. Excess energy • The symptoms of hyperglycemia include: • a. Increased thirst • b. Frequent urination • c. Blurred vision • d. All of the above • If left untreated, hyperglycemia resulting from insufficient insulin can lead to: • a. A rash • b. Seizure • c. Ringing in the ears • d. Diabetic ketoacidosis (DKA) • Hyperglycemia is sometimes caused by illness, injury, stress or infection. • a. True • b. False Hyperglycemia is usually treated with: a. A peanut butter and jelly sandwich b. Water c. Glucose tabs d. Insulin e. b and d

  15. Where to Get More Information American Diabetes Association 1-800- DIABETES www.diabetes.org/safeatschool

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