25% Off -Taj Palace Indian Restaurant-North Hobart-North Hobart - Order Food Online

1. Taj Palace Indian Restaurant-North Hobart, Menu Popular Dishes Beef VindalooJuicy pieces of beef marinated in vindaloo sauce in Goan style with selected spices to give distinct flavour ADD$17.90 Murg Makhni Pakizah (Popularly Known as Butter Chicken)Boneless chicken marinated in yoghurt spices cooked in tandoor, served in aromatic butter and tomato based sauce ADD$17.90 Chicken Tikka MasalaMouth watering specialty of chicken from chef of Taj Palace, chicken pieces cooked in tandoor finished in pan, chef's special ADD$17.90 Kashmiri Rogan JoshWonderfully rich aromatic lamb curry, marinated in yoghurt, ginger and asefoetida. The spices are added at different stages of cooking for that very special flavour ADD$17.90 Angari Murg TikkaSucculent pieces of chicken marinated in ginger, garllic and tandoori masala, cooked charcoal tandoor ADDEntree $12.90 ADDMain $17.90 Noor Malai KoftaGolden fried balls of potato and cottage cheese in almond based creamy sauce with aromatic spices ADD$15.90 Entrees Vegetable Pakoras (4 Pcs) (GF)Delicately spiced deep fried fritters of seasonable vegetables, served with mint and coriander chutney ADD$6.50 Vegetable Samosas (2 Pcs)Crisp patties stuffed with spiced vegetables. Served with mint and coriander chutney ADD$6.50 Garlic PrawnsPrawns marinated in garlic and cooked in aromatic sauce

2. ADD$13.90 Champ MaharaniSeasoned and marinated lamb chops roasted in tandoor, finished in pan with special blend of spices ADD$16.90 Main Courses - Beef Specialities Beef BombayA very popular Bombay style beef curry cooked with potatoes ADD$17.90 Gosht BanjaraA special sweet and tangy preparation of beef from Gypsy's of Rajasthan ADD$17.90 Beef MadrasTender pieces of beef cooked in coconut milk and South Indian spices ADD$17.90 Beef VindalooJuicy pieces of beef marinated in vindaloo sauce in Goan style with selected spices to give distinct flavour ADD$17.90 Gosht JahangiriBeef marinated in yoghurt and cooked in aromatic spices, cayenne pepper, fenugreek leaves, the spices are added at different stages of cooking to enhance characteristics flavour ADD$17.90 Gosht LahoriBeef marinated with ginger, garlic and shahi masala cooked in a sealed pot by adding rich masala till flavour comes ADD$17.90 Main Courses - Chicken Specialities Murg Makhni Pakizah (Popularly Known as Butter Chicken)Boneless chicken marinated in yoghurt spices cooked in tandoor, served in aromatic butter and tomato based sauce ADD$17.90 Hyderabadi Murg KormaTender pieces of chicken cooked in almonds, cashew based creamy sauce in Hyderabadi style ADD$17.90 Chicken Tikka MasalaMouth watering specialty of chicken from chef of Taj Palace, chicken pieces cooked in tandoor finished in pan, chef's special ADD$17.90 Himalayan ChickenChicken cooked with spices from the foothills of the Himalayas

3. ADD$17.90 Murg NizamiSemidry "Chicken Masala" cooked in Indian herbs and spices with authentic maghlai style ADD$17.90 Murg Malai MethiChicken cooked with muglai sauce and fenugreek leaves by addition of spices at different stages till aroma comes ADD$17.90 Mango ChickenTender pieces of meat prepared with mild spices ADD$17.90 Main Courses - Lamb Specialities Champ MaharaniSeasoned lamb chops roasted in tandoor and finished in pan with special blend of spices ADD$22.90 Kashmiri Rogan JoshWonderfully rich aromatic lamb curry, marinated in yoghurt, ginger and asefoetida. The spices are added at different stages of cooking for that very special flavour ADD$17.90 Lamb KormaBoneless lamb pieces marinated in yoghurt cooked in almonds, cashew based creamy sauce with selected spices ADD$17.90 Jhal LambLamb cooked with green chillies, specialty of Taj Palace ADD$17.90 Gosht Adsa SurmahiLamb cooked with delicately spiced creamy spinach ADD$17.90 Makki - Ka - SowetaRajasthani popular dish. The soweta is a spicy combination of corn and lamb ADD$17.90 Lamb JhalfreziSuberb dish of lamb, everybody may like it. Marinated lamb cooked with tomato base sauce with fresh capsicum ADD$17.90 Main Courses - Seafood Specialities Prawn MoleePrawns cooked with coconut milk and fresh herbs ADD$19.90 Prawn MasalaPrawns cooked with green capsicum, touch of lemon, herbs and spices

4. ADD$19.90 Prawn VindalooPrawns cooked in vindaloo sauce in Goanese style ADD$19.90 Prawn MalabarPrawns cooked with fresh vegetable, herbs and spices, fisherman style ADD$19.90 Main Courses - Tandoori Specialities Angari Murg TikkaSucculent pieces of chicken marinated in ginger, garllic and tandoori masala, cooked charcoal tandoor ADDEntree $12.90 ADDMain $17.90 Shali Kalmi KababLamb chops seasoned and marinated in yoghurt, garlic and ginger roasted on skewers in tandoor ADDEntree $16.90 ADDMain $19.90 Benga ChingriMarinated Jambo prawns roasted on live charcoal in tandoor ADDEntree $14.90 ADDMain $19.90 Fish Tikka (Mahi Kaliyan)Chunks of sole subtly marinated in ground coriander, fine herbs and methi, then roasted in tandoor ADDEntree $13.90 ADDMain $17.90 Tandoori ChickenChicken marinated in yoghurt and seasoned with garlic, ginger and selected spices and roasted on skewers in tandoor ADDHalf $13.90 ADDFull $18.90 Murgh - E - Seekh SikandriGiant seekh made from a cardamon scented chicken mince on skewers cooked in charcoal tandoor with a touch of mint and coriander ADDEntree $12.90 ADDMain $16.90 Tandoori - KhumbFresh mushrooms marinated in ginger, garlic, lemon and tandoori masala, cooked in tandoor

5. ADD$16.90 Tandoori Combination (For 1 Person)Combination of 4 tandoor entrees ADD$13.90 Rice Specialities (Biryani) Chooza - Khas Hyderabadi BiryaniSaffron rice cooked with diced chicken and nuts in a special blend of herbs and spices ADD$16.90 Samundari BiryaniSaffron rice cooked with prawns, fresh tomatoes, green shallots and Indian spices ADD$19.90 Shahjahani Gosht BiryaniSaffron rice cooked with marinated lamb, onion, tomato and exotic masala ADD$17.90 Sabz BiryaniSaffron rice cooked with seasonable vegetables and nuts in a special blend of herbs and spices ADD$15.90 Tandoori Breads Pizza Style Naan BreadNaan stuffed with capsicum, onion, green chilli, mushroom and cheese ADD$5.50 RotiBasic Indian bread made with whole meal flour ADD$2.50 Plain NaanLeavened plain flour bread cooked in charcoal tandoor ADD$3.00 ParathaButtered and layered whole meal bread ADD$3.50 Garlic NaanLeavened bread with fresh garlic cooked in tandoor ADD$4.00 Cheese NaanLeavened bread with cheddar cheese and cooked in tandoor ADD$4.50 Garlic, Cheese and Spinach NaanLeavened bread with fresh garlic cooked in tandoor ADD$4.50 Keema NaanNaan stuffed with delicately spiced chicken mince and herbs

6. ADD$5.00 Amritsari KulchaNaan stuffed with mildly spiced cottage cheese, onions and tomatoes ADD$5.50 Kashmiri NaanNaan stuffed with blend of dried fruits ADD$5.50 Stuffed ParathaPratha stuffed with mildly spiced potatoes ADD$5.50 Vegetarian Specialities Sukhi Miloni SabziFresh vegetables of the season cooked in a traditional Punjabi style ADD$15.90 Aloo Mattar PaneerFresh fried cottage cheese and potatoes cooked with peas in tomato based delicately spiced sauce ADD$15.90 Bombay PotatoesBaby potatoes marinated in yoghurt cooked in a thick gravy with shallots and garnished with ginger and coriander ADD$15.90 Shabnum CurryButton mushrooms, peas, potaotes and cauliflower cooked in creamy korma sauce ADD$15.90 Noor Malai KoftaGolden fried balls of potato and cottage cheese in almond based creamy sauce with aromatic spices ADD$15.90 Punjabi Dal FryLentils tempered with cumin seeds and garlic famous all over India on highway dhabas ADD$15.90 Palak PaneerFresh fried cottage cheese cooked with spinach and tempered with onion, tomatoes and garlic, finished with cream ADD$15.90 Vegetable KormaFresh vegetables of the season, cooked with cashew based creamy sauce ADD$15.90 Corn Mushroom MasalaCorn and mushroom cooked with fresh onion, tomatoes and special blend of herbs and spices

7. ADD$15.90 Channa MasalaChick peas cooked with fresh onion, tomato and masala ADD$15.90 Dosa - Not available fri or sat nights Plain DosaCrisp rice flour and lentils crepe cooked on a hot plate served with coconut chutney and sambhar ADD$14.00 Egg DosaCrisp rice flour and lentils crepe cooked with egg on hot plate served with coconut chutney and sambhar ADD$16.00 Masala DosaCrisp rice flour and lentils crepe spread with South Indian tempered potatoes and folded, served with coconut chutney and sambhar ADD$17.00 Keema DosaCrisp rice flour and lentils crepe spread with South Indian spices, tempered mince chicken and folded, served with coconut chutney and sambhar ADD$18.00 Tasty Side Dishes RaitaYoghurt with cucumbers, tomatoes, potatoes and mint leaves ADD$3.00 Kachumber SaladChopped fresh vegetables and onion, with lemon squeeze rock salt and black pepper ADD$6.50 Banana and Coconut ADD$3.50 Mango Chutney ADD$3.00 Lime Pickle ADD$3.00 Mixed Platter of Side DishesTomatoes and onion, mango chutney, raita, lime pickle ADD$7.50 Pappadams

8. ADD$3.00 Desserts Gulab JamunDeep fried milk balls in rose flavoured syrup ADD$6.00 Mango KulfiIndian style ice cream made with mangoes ADD$6.00 Drinks Soft Drinks (Can) ADD$3.00 Mango Lassi ADD$3.00 Ginger Beer ADD$5.00 Orange Juice ADD$5.00 Sparkling Apple Juice ADD$5.00 Mineral Water ADD$5.00 Order through Ozfoodhunter and Get 15% off on your order - https://www.ozfoodhunter.com.au/taj-palace-indian-restaurant-north-hobart Or Download the Ozfoodhunter App and Get $5 off – http://bit.ly/2QKEFuv