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Protein Structure

Protein Structure. Protein Structure. 1 o : The linear sequence of amino acids and disulfide bonds eg. ARDV:Ala . Arg . Asp . Val. 2 o : Local structures which include, folds, turns,  -helices and  -sheets held in place by hydrogen bonds.

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Protein Structure

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  1. Protein Structure

  2. Protein Structure • 1o : The linear sequence of amino acids and disulfide bonds eg. ARDV:Ala.Arg.Asp.Val. • 2o : Local structures which include, folds, turns, -helices and -sheets held in place by hydrogen bonds. • 3o : 3-D arrangement of all atoms in a single polypeptide chain. • 4o : Arrangement of polypeptide chains into a functional protein, eg. hemoglobin.

  3. Protein Structure • 1o : The linear sequence of amino acids and disulfide bonds eg. ARDV:Ala.Arg.Asp.Val. • 2o : Local structures which include, folds, turns, -helices and -sheets held in place by hydrogen bonds. • 3o : 3-D arrangement of all atoms in a single polypeptide chain. • 4o : Arrangement of polypeptide chains into a functional protein, eg. hemoglobin.

  4. The primary structure of a protein is its unique sequence of amino acids. • Lysozyme, an enzyme that attacks bacteria, consists on a polypeptide chain of 129 amino acids. • The precise primary structure of a protein is determined by inherited genetic information.

  5. Protein Structure • 1o : The linear sequence of amino acids and disulfide bonds eg. ARDV:Ala.Arg.Asp.Val. • 2o : Local structures which include, folds, turns, -helices and -sheets held in place by hydrogen bonds. • 3o : 3-D arrangement of all atoms in a single polypeptide chain. • 4o : Arrangement of polypeptide chains into a functional protein, eg. hemoglobin.

  6. The secondary structure of a protein results from hydrogen bonds at regular intervals along the polypeptide backbone. • Typical shapes that develop from secondary structure are coils (an alpha helix) or folds (beta pleated sheets).

  7. The structural properties of silk are due to beta pleated sheets. • The presence of so many hydrogen bonds makes each silk fiber stronger than steel.

  8. Fibrous Proteins • Fibrous proteins have high a-helix or b-sheet content. Most are structural proteins. • Examples include: • collagen • elastin • keratin

  9. Collagen - A Triple Helix • Principal component of connective tissue (tendons, cartilage, bones, teeth) • Basic unit is tropocollagen: • three intertwined polypeptide chains (1000 residues each • MW = 285,000 • 300 nm long, 1.4 nm diameter • unique amino acid composition

  10. Collagen Amino Acid Composition • Nearly one residue out of three is Gly • Proline content is unusually high • Many modified amino acids present: • 4-hydroxyproline • 3-hydroxyproline • 5-hydroxylysine • Pro and HyPro together make 30% of res.

  11. Collagen Amino Acid Sequence

  12. Hydroxylated residues found in collagen

  13. The Collagen Triple Helix • The unusual amino acid composition of collagen is not favorable for alpha helices OR beta sheets • But it is ideally suited for the collagen triple helix: three intertwined helical strands • Much more extended than alpha helix, with a rise per residue of 2.9 Angstroms • 3.3 residues per turn • Long stretches of Gly-Pro-Pro/HyP

  14. In Collagen triple helix H-bonds form between separate chains. In alpha helix H-bonds formed between residues of the same chain.

  15. Collagen Fibers • Fibers are formed by staggered arrays of tropocollagens • Banding pattern in EMs with 68 nm repeat • Since tropocollagens are 300 nm long, there must be 40 nm gaps between adjacent tropocollagens (5x68 = 340 Angstroms) • 40 nm gaps are called "hole regions" - they contain carbohydrate and are thought to be nucleation sites for bone formation

  16. Electron Micrographs ofCollagen fibers showing band pattern

  17. Structural basis of the collagen triple helix • Every third residue faces the crowded center of the helix - only Gly fits • Pro and HyP suit the constraints of phi and psi • Interchain H-bonds involving HyP stabilize helix • Fibrils are strengthened by intrachain lysine-lysine and interchain hydroxypyridinium crosslinks

  18. Aldol condensation cross-links in collagen

  19. Formation of crosslinks between Lys, His, and hydroxy-Lys residues in collagen.

  20. Elastin Abundant in ligaments, lungs, artery walls, skin. Provides tissues with ability to stretch in all directions without tearing. Contains predominantly small hydrophobic residues: 1/3 Gly, 1/3 Ala + Val, many Pro but no hydroxyPro or hydroxyLys. Lacks regular secondary structure. Has unordered coil structure that is highly cross-linked into 3-dimensional network of fibers to provide rubber-like elasticity.

  21. Elastin Cross-links formed from allyysine (aldehyde derivative of Lys) Extracellular lysine amino oxidase specific for Lys-Ala-Ala-Lys and Lys-(Ala)3-Lys sequences Lys + 3 allysine combine to from desmosine or isodesmosine cross-links responsible for yellow color of elastin Also forms lysine or leucine cross-links from 2 allysine, as in collagen. Cross-links responsible for elasticity & insolubility

  22. Lysine amino oxidase Aldol condensations Formation of desmosine and isodesmosine cross-links are unique to elastin Desmosine cross-link

  23. Alpha Keratin • Found in hair, fingernails, claws, horns and beaks • Sequence consists of 311-314 residue alpha helical segments capped with non-helical N- and C-termini • Primary structure of helical rods consists of 7-residue repeats: (a-b-c-d-e-f-g)n, where a and d are nonpolar. Promotes association of helices!

  24. Keratin Structure

  25. Protein Structure • 1o : The linear sequence of amino acids and disulfide bonds eg. ARDV:Ala.Arg.Asp.Val. • 2o : Local structures which include, folds, turns, -helices and -sheets held in place by hydrogen bonds. • 3o : 3-D arrangement of all atoms in a single polypeptide chain. • 4o : Arrangement of polypeptide chains into a functional protein, eg. hemoglobin.

  26. Tertiary structure is determined by a variety of interactions among R groups and between R groups and the polypeptide backbone.

  27. While these three interactions are relatively weak, disulfide bridges, strong covalent bonds that form between the sulfhydryl groups (SH) of cysteine monomers, stabilize the structure. Fig. 5.22

  28. Protein Structure • 1o : The linear sequence of amino acids and disulfide bonds eg. ARDV:Ala.Arg.Asp.Val. • 2o : Local structures which include, folds, turns, -helices and -sheets held in place by hydrogen bonds. • 3o : 3-D arrangement of all atoms in a single polypeptide chain. • 4o : Arrangement of polypeptide chains into a functional protein, eg. hemoglobin.

  29. Quarternary structure results from the aggregation of two or more polypeptide subunits. • Collagen is a fibrous protein of three polypeptides that are supercoiled like a rope. • This provides the structural strength for their role in connective tissue. • Hemoglobin is a globular protein with two copies of two kinds of polypeptides.

  30. A protein’s conformation can change in response to physical and/or chemical conditions. • Alterations in pH, salt concentration, temperature, or other factors such as the presence of O2 can alter (an allosteric effect), or unravel, or denature a protein. These forces alter the hydrogen bonds, ionic bonds, and disulfide bridges that maintain the protein’s shape. • Some proteins can return to their functional shape such as hemoglobin, but others cannot, eg. the white of a cooked egg.

  31. Even a slight change in primary structure can affect a protein’s conformation and ability to function. • In individuals with sickle cell disease, abnormal hemoglobins, oxygen-carrying proteins, develop because of a single amino acid substitution. • These abnormal hemoglobins crystallize, deforming the red blood cells and leading to clogs in tiny blood vessels.

  32. Enzyme Inhibitors / EffectorsMichaelis-Minton Kinetics • E = Enzyme; S = Substrate • Enzyme Activity is reduced by inhibitors. • Four types of inhibitors: • Reversible, Irreversible, Competitive, Non-competitive • Equilibrium Constant & Free Energy • K[ES]eq = 10-2 to 10-6 ; Free Energies -3 to -12 kcal/mol • vs. covalent bonds -50 to -110 kcal/mol • Effectors increase enzyme activity.

  33. Acetylcholinesterase Docking

  34. Coenzymes • The range of chemical reactions that amino acid side chains can participate in is relatively limited. • acid-base (transfer and accepting protons)substitution • Many other biological processes, such as oxidation-reduction, require coenzymes, cofactors, or prostheticgroups in order to occur.

  35. Coenzymes • NADH, coenzyme A and coenzyme B12 are examples of coenzymes. • Heme is another example.

  36. H2C CH CH3 H3C CH CH2 N N Fe N N H3C CH3 HO2CCH2CH2 CH2CH2CO2H Heme • Molecule surrounding iron is a type of porphyrin.

  37. C-terminus N-terminus Myoglobin Heme • Heme is the coenzyme that binds oxygen in myoglobin (oxygen storage in muscles) and hemoglobin (oxygen transport).

  38. H2C CH CH3 H3C CH CH2 N N Fe N N H3C CH3 HO2CCH2CH2 CH2CH2CO2H Heme & Blood DisordersSickle Cell Anemia • Molecule surrounding iron is a type of porphyrin. http://ep.llnl.gov/msds/Columbia/slide8-3.html

  39. Protein Quaternary Structure • Some proteins are assemblies of two or more chains. The way in which these chains are organized is called the quaternary structure. • Hemoglobin, for example, consists of 4 subunits. • There are 2 a chains (identical) and 2 b chains (also identical). • Each subunit contains one heme and each protein is about the size of myoglobin.

  40. Normal hemoglobin vs sickle cell hemoglobin Valine replaces Glutamate http://ep.llnl.gov/msds/Columbia/slide8-3.html

  41. Summary

  42. The three-dimensional shapes of over 10,000 proteins have been determined using X-ray crystallograghy and NMR. • Most are available over the Internet. • http://www.rcsb.org/pdb/

  43. http://www.rcsb.org/pdb/ PROTEIN DATA BANK • What are PDB files? http://chemistry.Gsu.EDU/glactone/PDB/pdb.html • The PDB format (Protein Data Bank), from the Research Collaboratory for Structural Bioinformatics) is a standard file format for the XYZ coordinates of atoms in a molecule. • A few lines from a PDB file for a DNA base pair structure • AUTHOR GENERATED BY GLACTONE • SEQRES 1 A 1 G • SEQRES 1 B 1 C • ATOM 1 P G A 1 -6.620 6.196 2.089 • ATOM 2 OXT G A 1 -6.904 7.627 1.869 • ATOM 3 O2P G A 1 -7.438 5.244 1.299 • ATOM 4 O5' G A 1 -5.074 5.900 1.839 • ATOM 5 C5' G A 1 -4.102 6.424 2.779 • ATOM 6 C4' G A 1 -2.830 6.792 2.049 • ATOM 7 O4' G A 1 -2.044 5.576 1.839 • ATOM 8 C3' G A 1 -2.997 7.378 0.649 • The last three columns are the XYZ coordinates of the atoms.PDB format can be applied to any molecule, very small to very large. It includess enormous on-line libraries of molecules.

  44. Proteins Self Assemble http://www.stark.kent.edu/~cearley/PChem/protein/protein.htm

  45. Globular proteins:A large number of atoms rolled into relative small volumes through folding Protein sizes are most often referred to by their molecular masses (daltons; 1 amu = 1 dalton), not by their dimensions because of their globular nature. RNA polymerase II-transcription factor J. Biol. Chem., Vol. 274, Issue 11, 6813-6816, 1999 The yellow dashed line is ~ 110-Å

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