Biosynthesis of Plant-derived flavor compounds
Biosynthesis of Plant-derived flavor compounds. By Dudsadee Uttapap. Biosynthesis of plant - derived flavor compounds. References. 1 . “Flavor Chemistry and Technology”, H.B. Heath, G. Reineccius, 1986. 2 . “Flavor Chemistry”, D.B. Min, http://class.fst.ohio-state.edu/fst820/default.htm
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