1 / 2

Increased Demand at Papa John’s: Extra Drivers and Overtime Required

Elliott Anderson, the manager of Papa John's Pizza on State Street, reports a significant surge in business. “We've had to call in extra drivers and have people work overtime to keep up with the demand,” he stated. Currently, the store is experiencing an average of 100 more calls per night compared to this time of year. This increase in orders is largely due to customers preferring delivery over pickup during this busy period.

vlora
Download Presentation

Increased Demand at Papa John’s: Extra Drivers and Overtime Required

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. But Elliott Anderson, manager of the Papa John's Pizza on State Street, said that business has been booming. “We've had to call in extra drivers and have people work overtime to keep up with the demand,” said Anderson. “We are averaging 100 more calls per night than usual for this time of year."

  2. But at Papa John’s Pizza on State Street, manager Elliott Anderson said he’s averaging 100 more calls a night from people who don’t want to get out and pick up dinner. “We've had to call in extra drivers and have people work overtime to keep up with the demand,” said Anderson.

More Related