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Indian food without spices is unimaginable, right? We Indians simply appreciate the distinctive flavour and alluring aroma of spices. Red chilli, also known as lal mirchi, is one such common spice that can be found in every Indian kitchen and adds a delicious and spicy touch to any food to which it is added. It is a staple in all Indian cuisine and is frequently demanded from the red chilli powder manufacturers in India.
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