Maltodextrin Market Outlook 2018 Globally, Geographical Segmentation, Industry Size & Share, Comprehensive Analysis to 2

Maltodextrin has been approved by the U.S. Food and Drug Administration (FDA) as a safe food additive. The consumption of maltodextrin as a food additive is largely governed by changing trends in the genetically modified food products. <br>Consumers are expected to lower the consumption of starch from GMO products and are rather expected to consume maltodextrin as an alternative GMO-free starch. The global maltodextrin market is estimated to grow at a CAGR of between 4.9% to 5.9% from 2019 to 2024.<br>

viratab + Follow