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This study explores the associations between lack of appetite in haemodialysis patients, patient characteristics, nutritional status indicators, and outcomes. Discover the predictors and implications of this issue for patient care.
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Lack of Appetite in Haemodialysis Patients-Associations with Patient Characteristics, Indicators of Nutritional Status and Outcomes in the International DOPPS
Prevalent patient characteristics by categories of bothered by lack of appetite [1]
Prevalent patient characteristics by categories of bothered by lack of appetite [2]
Prevalent patient characteristics by categories of bothered by lack of appetite [3]
Prevalent patient characteristics by categories of bothered by lack of appetite [4]
Association between being bothered by lack of appetite and indicators of nutritional status [1]
Association between being bothered by lack of appetite and indicators of nutritional status [2]
Association between being bothered by lack of appetite and self-reported indicators of probably depression
Relative risk of death by degree of being bothered by lack of appetite
Relative risk of hospitalization by degree of being bothered by lack of appetite