1 / 136

Gastro- Intestinal System

Gastro- Intestinal System. Medication Administration. Digestive System. Food  is  vital  for  life  as  it  is  required  for  the  chemical  reactions  that  occur  in  every  cell.  The  foods  we  eat  are  too  large  to  pass  through

toril
Download Presentation

Gastro- Intestinal System

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Gastro- Intestinal System Medication Administration

  2. Digestive System • Food  is  vital  for  life  as  it  is  required  for  the  chemical  reactions  that  occur  in  every  cell.  • The  foods  we  eat  are  too  large  to  pass  through   the  cell’s  membranes,  therefore  a  thorough  and  extensive  breaking  down  process must  take  place.  This  process  is  called  digestion. Mechanical digestion consists of chewing, churning and peristalsis. Chemical digestion is performed by digestive enzymes.  • The  digestive  system  consists  of  the  alimentary  canal  and  the  accessory  organs

  3. Digestive System • The  Alimentary  Canal • -  is  approx  27  feet  long  and  extends  from  the  mouth  to  the  anus. • -  is  also  referred  to  as  the  intestines,  the  gut  or  the  digestive  tract. • -  consists  of  :  the  mouth •                           the  pharynx •                           the  oesophagus •                           the  stomach  •                           the  small  intestine •                           the  large  intestine •                           the  rectum •                           the  anal  canal. 

  4. Digestive System • The GIT is under neural control. Receptors are found in smooth muscle and secretory cells. SNS has inhibitory effect, PSNS via the Vagus, has exhitatory effect.  • The  organs  of  the  abdomen  are  covered  by  serous  membranes  called  the  peritoneum.  The  visceral  peritoneum  covers  the  organs,  the  parietal  peritoneum  lines  the  abdominal  wall.  • The  peritoneal  cavity  is  filled  with  a  lubricating  fluid  secreted  by  the  membranes. An increase in this fluid is called ascites.  • The  layers  of  the  peritoneum  are  connected  by  the  mesentery.  The  mesentery  also  allows  nerves,  blood  supply  and  lymph  vessels  to  reach  the  digestive  organs.  Greater  omentum  and  lesser  omentum. 

  5. The  Digestive  Process • 1.  Ingestion  ;  the  taking  in  of  food  into  the  body  • 2.  Secretion  ;   of various protective and digestion fluids.  • 3.  Peristalsis  ;  the  movement  of  food  along  the  digestive  tract.  • 4.  Digestion  ;  the  breakdown  of  food  by  both  mechanical  and chemical  processes. • 5.  Absorption  ;  the  passage  of  digested  food  from  the  digestive  tract  into  the  cardiovascular  and  lymphatic  systems  for  distribution  to  cells.  • 6.  Defecation  ; the  elimination  of  indigestible  substances  from  the  body. 

  6. Digestive System • THE MOUTH  • Food  is  ingested  through  the  mouth into the bucchal cavity,  where  it  is  broken  down  with  the  help  of  saliva.  • Salivary  amylase  acts  to  break  down  carbohydrates and  this  is  the  first  step  in  digestion.  Lingual lipase acts to break down fats. • Saliva  also  moistens  food,  helps  it  form  a  bolus  and  keeps  the  mouth  clean. • Salivation  is  regulated  by  the  PSNS.  The  SNS  inhibits  saliva  excretion. • There are 3 pairs of salivary glands – sublingual, submandibular and parotid. 

  7. Digestive System • THE PHARYNX AND EPIGLOTTIS  • THE OESOPHAGUS  • Once  food  particles  are  moistened,  they  move  into  the  oesophagus.  The  oesophagus  is  approx.  25cm  long  and  is  usually  in a collapsed state unless food is present. It is a muscular structure, which performs peristaltic waves to move food along.    • The  entrance  to  the  stomach  is  protected  by  the  cardiac  sphincter,  or  the  gastro-oesophageal  sphincter. This is essential to prevent reflux backwards.   

  8. Digestive System • THE STOMACH  • The  bolus  of  food  moves  by  peristalsis  through  the  oesophagus  into  the  stomach.  • The  stomach  is  a J – shaped pouch which is divided  into  the  cardiac  region,  the  fundus,  the  body  and  the  pylorus.  • The  entrance  into  the  small intestine  is  protected  by  the  pyloric sphincter,  which  regulates  emptying. 

  9. Digestive System • The  lining  of  the  stomach  contains : •            Goblet  cells - which  produce  large  amounts  of   protective  mucus.    • Parietal  cells - produce  hydrochloric  acid  and  intrinsic  factor.  Secretes 1 – 2 litres of HCl  per day HCl  kills  bacteria  and  activates pepsin   s  protein.  • Intrinsic  factor  is  a  small  •                                      protein  required  for  Vit B12  to  be  absorbed  in  the  ileum •                                      of the small  intestine. Vitamin  B12  is  required  for  the  •                                      maturation  of  erythrocytes  ( pernicious anaemia exists when •                                      there is a lack of intrinsic factor)

  10. Digestive System • - have Histamine (H2) receptors. Histamine promotes acid •                                       secretion, prostaglandins inhibit acid secretion  •            Chief  cells – produce  pepsinogen  which  is  the  inactive  form  of  pepsin.    •             Enteroendocrine  cells – release  gastrin, a hormone  which  stimulates  •                                                    stomach  secretion  and  mobility.  Also  releases  •                                                    cholecystokinin,  serotonin,  histamine,  somatostatin  •                                                    and  endorphins.                       • Therefore, gastrin, acetylcholine and histamine all directly stimulate receptors to increase acid secretion by parietal cells. • The lining of the stomach is thrown into folds called rugae, to increase it’s surface area. Holds up to 2 litres of content.

  11. Digestive System • The  stomach  walls  have  three  layers  of  smooth muscle – longitudinal, circular and oblique. These  mix  and  churn  the  contents,  as  well  as  assisting  with  emptying.  • At  the  end  of  the  process,  the  food  has  been  reduced  to  a  paste  or  a  liquid  form  that  we  refer  to  as  chyme. • Chyme  passes  through  the  duodenal  sphincter, into  the  duodenum  and  it’s  presence  stimulates  enzyme  release.  • It  also  stimulates  the  inhibition  of  gastric  activity. 

  12. Digestive System • THE SMALL INTESTINE  • The  small  intestine  is  divided  into  the  duodenum,  the  jejunum,  the  ileum  and  joins  the  large  intestine  at  the  ileocaecal  valve.    • It  is  approx. 7m  long,  has  convolutions and  internal  villi  to  increase  it’s  absorptive  surface  area.  • Intestinal  juice  is  alkaline  and  contains  water,  mucus  and  where  most  of  the  digestion  and  absorption  processes  occur.    • Peristalsis  moves  the  chyme  along.  This  is  the  series  of  contraction  and  relaxation  of  the  muscular  wall  of  the  intestine.  This  is  under  involuntary  control. 

  13. Digestive System • Segmentation  also  occurs,  but  it’s  main  purpose  is  to  mix  the  contents  with  intestinal  juices  and  mechanically  breaks  down  contents.  • Bile  acts  to  break  down  fats  and  then  these fats  are  absorbed  by  the  lacteals  of  the  lymphatic  system. • Different  enzymes  come  into  play,  to  release  the  nutrients.  Pancreatic  enzymes  act  on  sugars,  starch,  fats  and  protein  which  are  then  absorbed  into  the  bloodstream  through  the  intestinal  wall. • It is the principle site of drug absorption. 

  14. Digestive System • THE LARGE INTESTINE  • The  large  intestine’s  function  is  to  propel  the  contents  towards  expulsion  and  to  also absorb  water  from  the  contents  of  it’s  lumen.  The  lining  changes  to  columnar  epithelium  with  goblet  cells,  which  offers  greater  protection.  •             Mucus protects the bowel wall.  • Bacteria  present  in  the  bowel  act  on  it’s  contents,  as  deodorizers,  and  they  also  produce  vitamins  K  and  B  complex.  • The  cecum  is  the  first  section.  The  appendix  is  attached  here,  which  is  a  mass  of  lymphoid  tissue. 

  15. Digestive System • The  cecum  leads  into  the  ascending  colon,  turns  at  the  hepatic  flexure,  becomes  the  transverse  colon,  turns  again  at  the  splenic  flexure,  and then  becomes  the  descending  colon.  • It  then  becomes  the  sigmoid  colon  at  the  level  of  the  pelvis.   • Progressively it becomes the  rectum  and  terminates  as  the  anal  canal  and  anus.  • The  presence  of  faecal  material  entering  the  anal  canal,  stimulates  nerve  endings  and  sends  messages  to  the  brain.  The  PSNS  causes  the  sigmoid  colon  and  rectal  walls  to  contract,  and  the  external  voluntary  anal  sphincter  to  relax. • This results in defaecation. Decomposition of bilirubin contributes to the colour of faeces. 

  16. Digestive System • The  Accessory  Organs • -  include  :  the  teeth •                     the  tongue •                     the  salivary  glands •                     the  liver •                     the  gallbladder •                     the  pancreas. 

  17. Digestive System • THE LIVER  • The liver is the body’s largest gland. It is divided into 2 lobes, and then these 2 lobes are further divided into specialized cells called hepatocytes.  • The liver doesn’t have capillaries. Instead it’s hepatocytes  are arranged into a series of canals which blood flows through. Toxins and nutrients are removed as they flow through these canals.  • Produces  bile  to  aid  in  the  digestion  of  fats.  This  bile  leaves  the  liver  via  the  hepatic  duct  and  then  joins  with  the  cystic  duct  to  form  the  common  bile  duct.  This  then  empties  into  the  duodenum. 

  18. Digestive System • Bile  is  an  alkaline  liquid  containing  bile  salts,  cholesterol,  pigments - bilirubin,  fats,  phospholipids  and  electrolytes.  It  emulsifies  fats.    • The  liver  has  a  metabolic  role;  to  process  the  mass  of  nutrients  delivered  to  it  from  blood  from  the  intestine.  • Group work • Divide into pairs or small groups. • Refer to page 532 of Bryant. • List the various metabolic roles of the liver. 

  19. Digestive System • THE GALLBLADDER  • Is  a  small,  muscular  organ  which  functions  to  store  and  concentrate  bile.  • Cholecystokinin is a hormone secreted by the cells of the duodenum, in response to the presence of food. It’s role is to  stimulate the  contraction  of  the  gallbladder, to eject bile into the lumen of the S.I. 

  20. Digestive System • THE PANCREAS  • Produces  many  digestive  enzymes  which  leave  the  pancreas  via  the  pancreatic  duct.  This  also  joins  with  the  common  bile  duct,  and  empties  into  the  duodenum. It secretes up to 1500mls of fluid per day.  • Islets  of  Langerhans  release  insulin  and  glucagon.  Glucagon is responsible  for glycogen breakdown in the liver.  • Acinar  cells  release  digestive  enzymes - Proteases  which  digests  proteins •                                                                       Amylase  which  digests  carbohydrates.

  21. Digestive System • Lipase  which  digests fats.     •                                                                       Nuclease  which  digests nucleic acids.  • Pancreatic  duct  cells  produce  bicarbonate. This neutralizes the chime. • Produces trypsinogen, the inactive form of trypsin which digests proteins. • Produces Chymotrypsinogen, the inactive form of chymotrypsin which also digests proteins. 

  22. Digestive System • FOOD SOURCES • Glucose  :  carbohydrates,  sugars. • Amino  acids  :  protein,  fish,  chicken,  meat,  pulses. • Vitamins  :  Fat  soluble ;  A,  D,  E,  K, •        Water  soluble  ;  B  Group,  C,  Folic  Acid, • Minerals  :  Calcium,  Magnesium,  Iron,  Potassium,  Sodium. 

  23. Digestive System • DISEASES  AFFECTING  THE  G.I.  TRACT • Oral  Candidiasis • A  fungal  infection  of  the  mouth  with  candida  albicans - also  known  as  thrush.  • Causes : reduced  immunity,  smoking,  reduced  salivation,  oral  trauma,  • S & S :   painful,  sore  mouth,  dysphagia,  reddened  oral  mucous  membranes,  whitish – grey  plaques present  in  mouth – on  tongue,  inner  cheek,  soft    palate,  etc.  • Treatment :  oral  hygiene – mouth  rinses,  clean  teeth •                   : medications – anti fungal  agents   • Please research Nystatin,  and  Miconazole

  24. Digestive System • Herpes  Simplex • A  viral  infection  with  varicella  zoster  affecting  lip  surfaces – also  known  as  cold  sores.  • S & S :  lesions usually affecting the edges of lip surfaces. Progress from redness, to   •               pustule, to crusted lesion.   • Treatment : rest,  nutrition,  fluids, •                  : medications - anti pyretics,  •                                        - antivirals   • Please research Zovirax

  25. Digestive System • Oesophagitis • Often referred to as heartburn. • Caused by the refluxing of acidic gastric contents up into the oesophagus. • List some common causes of reflux ;  • Treatment ; variable depending on the cause. Often use antacids to neutralize the acidity. • Antacids  consist of sodium bicarbonate, or aluminium hydroxide, • Refer to pg 538 of Bryant. • Choose 1 antacid and list it’s composition, action, side effects and drug interactions. 

  26. Digestive System • Gastritis / Gastric  Ulceration • Inflammatory  processes  that  cause weakening and breakage the  protective lining  of  the  stomach.    • Causes :  NSAIDs,  alcohol,  smoking,  stress, bacteria, reduction in protective mucus, mucosal ischaemia..    • Complications :  gastric  bleeding,  iron  deficiency  anaemia,  perforation,  •                                  haemorrhage,  pernicious  anaemia.   

  27. Digestive System • S & S :  nausea, epigastric  pain,  abdominal  pain,  S & S of  anaemia, acute  G.I. blood  loss, etc  • Treatment :  medications – reduce  acidity,  by  use  of  antacids  such  as  sodium    •                                             bicarbonate  or  aluminium  hydroxide.. •                                         - reduce production of gastric acid – PPI, H2 antagonists  •      - increase  protective  lining – cytoprotective agents  •                                          - antibiotics,  •                      life  changes - reduce  alcohol  intake,  stop  smoking, stress reduction 

  28. Digestive System • Helicobacter  pylori  is  a  spiral-shaped,  gram  negative  bacteria.  It  is  able  to  change  urea  in  the  stomach  into  ammonia  and  bicarbonate,  to  protect  itself  from  the  acidity  of  the  gastric  secretions.    • Group research • In pairs or small groups, • Research Triple Therapy. • Losec HP7 or Klacid HP • What are the contents of these medications? • How do they have their effect? 

  29. Digestive System • Duodenal  Ulceration • More  common  than  gastric,  and  again  occurs  when  inflammatory  processes  disrupt  the  lining  of  the  duodenum.  • Causes : over  secretion  of  acid  and  over  secretion  of  pepsin. •   Helicobacter Pylori.  • Complications : bleeding,  rupture, 

  30. Digestive System • S & S : abdominal  pain,  anaemia,  darkened  stool,    • Treatment : medication – PPI, H2 Antagonists  • Proton Pump Inhibitors, or  PPIs, suppress gastric acid secretion by inhibiting the Hydrogen – Potassium  Adenosine Triphosphatase (ATPase) enzyme system at the secretory surface of the gastric parietal cells. By this action they block acid production. Eg Omeprazole. • Research one of the following – Omeprazole • - Lansoprazole • - Pantoprazole • - Rabeprazole • - Esomeprazole 

  31. Digestive System • Histamine Receptor Antagonists work by blocking the effect of histamine on the parietal cells. Histamine (H2) increases acid production. • Research one of the following – Cimetidine • - Ranitidine • - Famotidine • - Nizatidine • Cytoprotective agents provide a physical barrier. • Research one of the following – Sucralfate • - Misoprostol 

  32. Digestive System • Vomiting • Caused  by  stimulation  of  the  emetic  centre  which  is  found  in  the  medulla  of  the  brain. • Stimulants : the  chemoreceptor  trigger  zone(CTZ) of  the  brain ( which  is  stimulated  •                     by  toxic  substances  in  the  blood,  and  also  by  the  following  areas.) •                                      - the  vestibular  apparatus. •                                      - areas  of  the  heart,  and  GI  tract •                                      - the  brain  itself – smell,  pain,  sight.    

  33. Digestive System • The  chemoreceptor  centre  stimulates  the  emetic  centre  by  means  of  neurotransmitters – serotonin,  acetylcholine,  histamine  and  dopamine.  • The  emetic  centre  stimulates  contraction  of  abdominal  muscles  and  diaphragm  to  increase  intra abdominal  pressure. This  forces  contents  up  and  out.  • There  is  also  stimulation  of  the  SNS  and  PSNS  which  accounts  for  the  associated  salivation,  pallor,  diaphoresis,  nausea  and  heart  rate  changes.    • Most  anti  emetics  target  the  neurotransmitters.( p 540 ) They block their effect in either the emetic centre, the CTZ, the vestibular apparatus or the cerebral cortex. 

  34. Digestive System • Group 1 ; research  Droperidol • Group 2 ; research  Metoclopramide • Group 3 ; research  Prochloperazine • Group 4 ; research  Haloperidol • Group 5 ; research  Ondansetron • Group 6 ; research  Promethazine • Group 7 ; research  Domperidone 

  35. Digestive System • Other  drugs  can also be used – dexamethasone,  methylprednisolone,  •                                                     benzodiazepines.  • How do corticosteroids work as anti emetics? • Natural  therapy - ginger 

  36. Digestive System • DIARRHEOA • The  frequent  passing  of  fluid  faecal  material.  • Causes :  increased  peristaltic  activity – toxins,  •             :  presence  of  material  that  is  unable  to be  reabsorbed. •             :  increased  secretions  by  the  SI  or  LI  • Treatment : Adsorbents or opioids • Give an example of each 

  37. Digestive System • CONSTIPATION • The  infrequent  passing  of  hard  faecal  material.  • Causes : dehydration,  poor  fibre  intact,  medications,  disease, obstruction.  • Treatment : Laxatives • Bulk forming • Faecal Softeners • Stimulant • Osmotic • Saline • Give an example of each 

  38. CSHALDERS/GOTAFE/2008 Emetic and Antiemetic Agents By Clare sahlders/GoTafe/2007

  39. CSHALDERS/GOTAFE/2008 Managing Nausea and Vomiting • Emetics • Cause vomiting • No longer recommended for at-home poison control • Antiemetic • Decrease or prevent nausea and vomiting • Centrally acting or locally acting • Varying degrees of effectiveness

  40. Sites of Action of Emetics/Antiemetics CSHALDERS/GOTAFE/2008

  41. CSHALDERS/GOTAFE/2008 Focus on the Antiemetic Prototype: Prochlorperazine (Compazine • Indications:Control of severe nausea and vomiting due to causes such as migraine and vertigo • Adverse effects: constipation,dry mouth,sleepiness, dizziness, blurred vision. • Actions:Mechanism of action not understood; depresses various areas of the CNS • Routes: Oral, PR, IM, IV • Unknown; metabolized in the liver and excreted in urine

  42. CSHALDERS/GOTAFE/2008 Focus on the Nonphenothiazine Antiemetic Prototype: Metoclopramide (Reglan) • Indications:Prevention of nausea and vomiting associated with emetogenic cancer chemotherapy; prevention of postoperative nausea and vomiting, opiod medications • Actions: Blocks dopamine receptors and accelerated gastric emptying, reduces refluxenhances motility og the upper GI tract • Routes: Oral, IM, IV • 5–6 hr; metabolized in the liver and excreted in urine

  43. CSHALDERS/GOTAFE/2008 Metoclopramide • Pharmokinetics: Peak plasma conc occur 30-180 mins after oral administration, 10-15 mins after IM dose and within 5-20 mins after IV • Half life 2.5-5 hours • CNS depressant effect with a combination of metoclopramide and CNS depressant drug. • Adverse effects: diarrhoea, sleepiness, restlessness, dizziness, headache, hypotension, taccycardia • Caution: In parkinsons disease and depression can worsen symptoms • Dosage: Oral 10mg QID

  44. CSHALDERS/GOTAFE/2008 Anticholinergics/Muscarinic Receptor Antagonists • Types • Hyoscine (scopolamine) • Action • Action of acetylcholine at muscarinic receptors and is used to prevent motion induces nausea and vomiting by depressing conduction in the labyrinth of the inner ear • Adverse effects: Dry mouth, taccy, blurred vision, const, mental conf, fatigue and restlessness • Admin: 30 mins prior to travel eg. Travacalm

  45. CSHALDERS/GOTAFE/2008 5-HT3 Receptor Blockers • Action • Block those receptors associated with nausea and vomiting in the CTZ (chemoreceptor trigger zone) and locally • Types • Dolasetron (Anzemet), tropisetron, ondansetron (Zofran), and palonosetron (Aloxi) • Pharmacokinetics • Rapidly absorbed, metabolized in the liver, and excreted in urine and feces

  46. CSHALDERS/GOTAFE/2008 Focus on the 5-HT3 Receptor Blockers Prototype: Ondansetron • Indications:Control of severe nausea and vomiting associated with emetogenic cancer chemotherapy, radiation therapy; treatment of postoperative nausea and vomiting • Actions:Blocks specific receptor sites associated with nausea and vomiting, peripherally and in the CTZ • Oral route: Onset 30–60 min; duration 1.7–2.2 h • IV route: Onset immediate; duration infusion time • :3.5–6 h; metabolized in liver; excreted in urine

  47. CSHALDERS/GOTAFE/2008 5- HT 3 Receptor Antagonist/ Ondansetron • Ondansetron first used in nausea and vomiting assoc with cytotoxic agents and radiotherapy • Pharmakinetics: Max 1-1.5 hrs and plasma half life is 3-4 hours. Met in liver Less than 10% excreted unchanges in urine • Adverse effects: constipation, headache, anxiety and dizziness • Caution: In patients with liver damage • Dosage: Oral 8mg thirty mins before chemo then 4-8mg every 12 hours for 1-2 days

  48. CSHALDERS/GOTAFE/2008 Indications for Antiemetics • Phenothiazines • Nausea and vomiting, including that associated with anesthesia; severe vomiting; intractable hiccoughs • Anticholinergics • Nausea and vomiting associated with motion sickness or vestibular (inner ear) problems • 5-HT3 receptor blockers/substance P/neurokinin 1 receptor antagonists • Nausea and vomiting with emetogenic chemotherapy

  49. CSHALDERS/GOTAFE/2008 Contraindications to Use of Substance P/ Neurokinin 1 Receptor Antagonists • History of allergy to antiemetic • Impaired renal or hepatic function • Pregnancy or lactation • Coma or semiconscious state • CNS depression • Hypotension or hypertension • Active peptic ulcer • CNS injury

  50. CSHALDERS/GOTAFE/2008 Antacids • Chemical compounds that neutralise hydrochloric acid in the stomach and thereby increase gastric PH • Ingredient: aluminium hydroxide, calcium carbonate, magnesium salts and sodium bicarbonate • Dexsal, Gastrogel, Gaviscon, Mylanta, Quick Eze • Dosage: Varies to individual. Fasting effects lasts 20-40 mins. 1 hour after meal effects up to 3 hours. • Liquid and powder from more effective

More Related