http://thehotelschool.com/food-production-courses-in-delhi.html | The Hotel School is one of the pioneer institutes which offers food production courses in Delhi with emphasis on teaching health, safety and hygiene practices to the students.\n
Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author.While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server.
HEALTH AND SAFETY
The hospitality industry needs to ensure the most stringent of health policies to protect guest from food
poisoning and accidents. This is best achieved by starting with the precautionary measures taken for the staff.
Prevent the spreading of germs and bacteria through the provision of regular maintenance and thorough
cleaning of facilities and equipment. Anyone who is involved in food handling learn these basic practice during
their journey of F Fo ood
od P Pr ro od du uc cti tion
on C Cou
our rs se es s in in D De elh lhi i. The Hotel School is one of the pioneer institutes which offers
food production courses in Delhi.
Delhi is famous for its streets food, but from past some days we have experiencedlots of cases of food
poisoning in the city, there is only one reason behind this and that is, ?lack of knowledge, skills and hygiene
practice of handling foods?. Only due to wrong practice of handling food people suffer from food poisoning.
Studying Food production courses in Delhi is best for them who wants to learn the safety and hygiene practices.
Actually kitchens are ideal breeding grounds for bacteria and pests, if surface and equipment of kitchen are not
maintained in a clean condition. Food Workers should keep equipment’s as sterilized as possible.
While studying food production courses in Delhi and other cities students learnthat not keeping hygiene in
practice leadsemployees to illnesses that can quickly spread it to other staff and to customers.Staff are advised
not to enter the food production area if they are ailing from any illness.
It is also important for every employer to ensure the health, safety and welfare at work for all employees. The
employer must provide an environment that is safe and without risk to health, with adequate facilities for the
work. When necessary, employers are to provide protective clothing. Employers and self- employed people
must ensure the health and safety of persons other than employees at places of work. Person in control of the
workplace (supervisors) should ensure safe work practices. Owner must keep under review the measures taken
to ensure the health and safety of the customer. The Hotel School which offers Food production courses in
Delhi provides you with great guidance regarding all these things.
The Hotel School is one of the pioneer institutes which offers food production courses in Delhi with emphasis
on teaching health, safety and hygiene practices to the students.