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If you've ever walked through the bustling streets near a South Indian temple, youu2019ve likely been greeted by the tantalizing aroma of sizzling dosa batter on a hot tawa. Among the many varieties of dosas, one that stands out for its instant preparation, lacy texture, and rich flavor is the rava dosau2014a crispy delight that's both temple-town street food and a homely favorite.
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