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Unpacking The Caveman Diet: A Dive into Ancient Eating Habits

Delve into the origins of the Caveman Diet and discover how prehistoric humans sourced their food based on location, hunting grounds, and seasonal availability. Learn about the variety of foods early humans consumed, including meat from animals like Wooly Mammoths and Bison, as well as plant-based options like hazelnuts and dandelion leaves.

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Unpacking The Caveman Diet: A Dive into Ancient Eating Habits

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  1. THE CAVEMAN DIET

  2. What you need to know first(Left Side) • What they ate depended a lot on the location of their home, hunting grounds, and time frame. • It also depended on the season of the year.

  3. We can get a variety of foods all year round because we can import them from different parts of the world.

  4. Cavemen had to rely on what they could hunt or gather right around them.

  5. Year-Round Food(Left Side) • Meat • Wooly Mammoth • Bison • Rhinoceros • Ibex • Deer • Horses • Cattle • Fish • Salmon

  6. Other Foods • hazelnuts • blackberries • birds' eggs • dandelion leaves • nettles (Pictured) • Root vegetables • Grass

  7. What do you think they drank?(Left Side) • Write down on your paper, some ideas.

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