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Cost Management ACCOUNTING AND CONTROL

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Cost Management ACCOUNTING AND CONTROL

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    1. 7-1 HANSEN & MOWEN Cost Management ACCOUNTING AND CONTROL

    2. 7-2 Allocating Costs of Support Departments and Joint Products

    3. 7-3

    4. 7-4

    5. 7-5

    6. 7-6

    7. 7-7

    8. 7-8

    9. 7-9

    10. 7-10

    11. 7-11

    12. 7-12

    13. 7-13

    14. 7-14

    15. 7-15

    16. 7-16

    17. 7-17

    18. 7-18

    19. 7-19

    20. 7-20

    21. 7-21

    22. 7-22

    23. 7-23 Material: Hog

    24. 7-24 Material: Steel

    25. 7-25 The distinction between joint and by-products rests solely on the relative importance of their sales value. A by-product is a secondary product recovered in the course of manufacturing a primary product.

    26. 7-26 The distinction between joint and by-products rests solely on the relative importance of their sales value. A by-product is a secondary product recovered in the course of manufacturing a primary product.

    27. 7-27 Benefits-Received Approaches Physical Units Method Weighted Average Method Allocation Based on Relative Market Value Sales-Value-at-Split-Off-Method Net Realizable Value Method

    28. 7-28

    29. 7-29

    30. 7-30

    31. 7-31

    32. 7-32

    33. 7-33 End of Chapter 7

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