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The Chemistry of Life

The Chemistry of Life. Subtitle. The Chemistry of Life. Life and its chemistry are tied to water. Life began in water and evolved there for 3 billion years before spreading onto land. And all life, even land-dwelling life, is still dependent on water. Your cells are 75% water.

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The Chemistry of Life

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  1. The Chemistry of Life Subtitle

  2. The Chemistry of Life • Life and its chemistry are tied to water. Life began in water and evolved there for 3 billion years before spreading onto land. And all life, even land-dwelling life, is still dependent on water. • Your cells are 75% water. • The composition of the water surrounding the cells (extracellular fluid) is similar to sea water. • When life evolved to move out of the ocean, we had to take the ocean with us! • Water is the most abundant compound on the surface of Earth.

  3. Most Common Elements in Organisms • Most molecules in living organisms contain 3 to 4 carbon atoms. • Four elements— oxygen, carbon, hydrogen, and nitrogen— make up about 96% of all living matter.

  4. QUICK REVIEW • All matter (living and non-living) is made up of atoms. • Atoms have 1 or more protons (+) and 1 or more neutrons (0) in the center of the atom (nucleus) and this makes up 99% of the mass of the atom. • Atoms also have one or more electrons (-) orbiting the nucleus.

  5. QUICK REVIEW • The periodic table organizes atoms (elements) according to their number of protons. • The atomic number is the number of protons in that atom.

  6. QUICK REVIEW • For example, hydrogen has a (1) over it. That is the atomic number. • That means that hydrogen has 1 proton in its nucleus.

  7. QUICK REVIEW • Since atoms are neutral, we know that if there is 1 proton (positively charged) in the nucleus, there MUST be 1 electron (negatively charged) orbiting that nucleus.

  8. QUICK REVIEW • He has an atomic number of 2… • And so on

  9. Atomic Bonding • Atoms bond to make molecules. • Atoms will bond using their outer-most (valence) electrons. • It takes 2 electrons to make a bond. • The atoms of main-group elements tend to combine in such a way that each atom has eight electrons in its valence shell (in other words the outer-most shell is filled)

  10. 8 QUICK REVIEW 1 2 3 4 5 6 7 The Periodic Table has special names for column and rows. Columns are called GROUPS.

  11. Rules • As you proceed down the periodic table the valence electrons (the electrons available for bonding) are further away from the nucleus. • Atoms want to react in such a way that their out-most shell is filled.

  12. Two Content Layout with SmartArt • First bullet point here • Second bullet point here • Third bullet point here

  13. 8 QUICK REVIEW 1 2 3 4 5 6 7 Group 1 has 1 valence electron. Group 1 elements want to lose 1 e- . They can form one bond. They can make ions with a (+1) charge.

  14. 8 QUICK REVIEW 1 2 3 4 5 6 7 Group 2 has 2 valence electrons. They can form 2 bonds Group 2 elements want to lose 2 e- . They can make ions with a (+2) charge.

  15. 8 QUICK REVIEW 1 2 3 4 5 6 7 Group 3 has 3 valence electrons. They can form 3 bonds Group 3 elements want to lose 3 e- . They can make ions with a (+3) charge.

  16. Carbon and group 4 elements • Somethings interesting happens in group 4. • Since atoms want to combine in such a way that its out-most shell is filled, the shell can hold up to 8 electrons. • This is called the “octet” rule. • It takes 2 electros to make a bond.

  17. Carbon and group 4 elements • Group 4 elements could potentially make 4 bonds. • They have 4 valence electrons. • We really don’t see carbon forming an ion in nature. • Carbon makes 4 strong bonds.

  18. 8 QUICK REVIEW 1 2 3 4 5 6 7 Group 5 has 5 valence electrons. They can form 3 bonds (remember it take 2 electrons to form a bond and the outer shell can only hold up to 8 electrons. The 5th el is making one of those valence electron unavailable for bonding. Group 3 elements want to lose 3 e- . They can make ions with a (+3) charge.

  19. QUICK REVIEW Reece, Jane B.; Simon, Eric J.; Taylor, Martha R.; Dickey, Jean L.; Hogan, Kelly A.. Campbell Biology: Concepts & Connections (Page 22). Pearson Education. Kindle Edition. H, C, N, and O make up 96% of all biological matter. (highlighted in green in Figure 2.5B). Because their outer shells are incomplete, all these atoms react readily with other atoms. The hydrogen atom has only 1 electron in its single electron shell, which can accommodate 2 electrons. Atoms of carbon, nitrogen, and oxygen also have unpaired electrons and incomplete shells.

  20. Types of Bonding There are 3 types of bonding that can occur between atoms. 1) Ionic This is when one atom “steals” an electron from another. 2)Covalent This is when atom “share” an electron 3) Hydrogen bond Oxygen is one of the most electronegative of the elements. As indicated by the arrows in the blowup of a water molecule in Figure 2.6, oxygen attracts the shared electrons in H2O much more strongly than does hydrogen, so that the electrons spend more time near the oxygen atom than near the hydrogen atoms. This unequal sharing of electrons produces a polar covalent bond. In a polar covalent bond, the pulling of shared, negatively charged electrons closer to the more electronegative atom makes that atom partially negative and the other atom partially positive. Thus, in H2O, the oxygen atom actually has a slight negative charge and each hydrogen atom a slight positive charge. https://www.youtube.com/watch?v=_M9khs87xQ8

  21. In hydrogen bonding - the hydrogen atoms of a water molecule are attached to oxygen by polar covalent bonds. Because of these polar bonds and the wide V shape of the molecule, water is a polar molecule—that is, it has an unequal distribution of charges. It is slightly negative at the oxygen end of the molecule (the point of the V) and slightly positive at each of the two hydrogen ends. This partial positive charge allows each hydrogen to be attracted to—in a sense, to “flirt” with—a nearby atom (often an oxygen or nitrogen) that has a partial negative charge.

  22. In hydrogen bonding - the hydrogen atoms of a water molecule are attached to oxygen by polar covalent bonds. Because of these polar bonds and the wide V shape of the molecule, water is a polar molecule—that is, it has an unequal distribution of charges. It is slightly negative at the oxygen end of the molecule (the point of the V) and slightly positive at each of the two hydrogen ends. This partial positive charge allows each hydrogen to be attracted to—in a sense, to “flirt” with—a nearby atom (often an oxygen or nitrogen) that has a partial negative charge.

  23. hydrogen bonds in water • the positively charged atom in this type of attraction is always a hydrogen atom. • each hydrogen atom of a water molecule can form a hydrogen bond with a nearby partially negative oxygen atom of another water molecule. • And the negative (oxygen) pole of a water molecule can form hydrogen bonds to two hydrogen atoms.

  24. The Life-Supporting Properties of Water Hydrogen bonds between molecules of liquid water last for only a few trillionths of a second, yet at any instant, many molecules are hydrogen-bonded to others. This tendency of molecules of the same kind to stick together, called cohesion, is much stronger for water than for most other liquids. The cohesion of water is important in the living world. capillary action Trees, for example, depend on cohesion to help transport water and nutrients from their roots to their leaves. The evaporation of water from a leaf exerts a pulling force on water within the veins of the leaf. Because of cohesion, the force is relayed all the way down to the roots. Adhesion, the clinging of one substance to another, also plays a role. The adhesion of water to the cell walls of a plant’s thin veins helps counter the downward pull of gravity.

  25. The Life-Supporting Properties of Water Related to cohesion is surface tension, a measure of how difficult it is to stretch or break the surface of a liquid. water bugs Clark’s Grebes https://www.youtube.com/watch?v=ZbRrxw-H6xA

  26. Water is resistant to temperature change.Thermal energy is the energy associated with the random movement of atoms and molecules. Thermal energy in transfer from a warmer to a cooler body of matter is defined as heat. Temperature measures the intensity of heat—that is, the average speed of molecules in a body of matter. If you have ever burned your finger on a metal pot while waiting for the water in it to boil, you know that water heats up much more slowly than metal. In fact, because of hydrogen bonding, water has a stronger resistance to temperature change than most other substances. https://www.youtube.com/watch?v=6YGLfZG5lEQ https://www.youtube.com/watch?v=cNI-LIVs-to

  27. pH is important for Biological Processes

  28. In liquid water, a small percentage of the water molecules dissociate or break apart into hydrogen ions (H+) and hydroxide ions (OH-). These ions are very reactive, and changes in their concentrations can drastically affect a cell’s proteins and other complex molecules.

  29. Acids • Some chemical compounds contribute additional H+ to an aqueous solution, whereas others remove H+ from it. A substance that donates hydrogen ions to solutions is called an acid. An example of a strong acid is hydrochloric acid (HCl), the acid in the gastric juice in your stomach. An acidic solution has a higher concentration of H+ than OH-.

  30. Bases • Some chemical compounds contribute additional H+ to an aqueous solution, whereas others remove H+ from it. A substance that donates hydrogen ions to solutions is called an acid. An example of a strong acid is hydrochloric acid (HCl), the acid in the gastric juice in your stomach. An acidic solution has a higher concentration of H+ than OH-.

  31. pH Scale • We use the pH scale to describe how acidic or basic a solution is (pH stands for potential of hydrogen). • The pH scale measures how acidic or basic a substance is. It ranges from 0 to 14. A pH of 7 is neutral. A pH less than 7 is acidic, and a pH greater than 7 is basic.

  32. pH Scale • Each pH unit represents a 10-fold change in the concentration of H+ in a solution. For example, lemon juice at pH 2 has 10 times more H+ than an equal amount of a cola at pH 3 and 100 times more H+ than tomato juice at pH 4.

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