INTRODUCTORY TO BIOTECHNOLOGY MCB 211. LECTURERS Dr Akintokun , A.K., Dr Balogun , S.O Dr Oluwafemi F. SYNOPSIS. Definitions of biotechnology Historical development of biotechnology Interdiscipinary nature of biotechnology Benefits of biotechnology to man
Dr Akintokun, A.K., Dr Balogun, S.O
Dr Oluwafemi F.
Microbiology, Biochemistry, Food technology engineering, Biochemical engineering, Genetics, Food science, Chemical engineering and Mechanical engineering.