INTRODUCTORY TO BIOTECHNOLOGY MCB 211. LECTURERS Dr Akintokun , A.K., Dr Balogun , S.O Dr Oluwafemi F. SYNOPSIS. Definitions of biotechnology Historical development of biotechnology Interdiscipinary nature of biotechnology Benefits of biotechnology to man
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Dr Akintokun, A.K., Dr Balogun, S.O
Dr Oluwafemi F.
Microbiology, Biochemistry, Food technology engineering, Biochemical engineering, Genetics, Food science, Chemical engineering and Mechanical engineering.