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Kojic acid with the chemical name 5-hydroxy-2-hydroxymethyl-4-pyrone is produced by several species of fungi, especially Aspergillus oryzae, which has the Japanese common name koji<br>It is a by-product in the fermentation process of malting rice. It is used in the manufacture of sake, the Japanese rice wine. In the usual route, dehydratase enzymes convert glucose to kojic acid. Pentoses are also viable precursors, wherein dihydroxyacetone is invoked as an intermediate.
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Kojic Acid Market Report Id : TMRGL83716 Category : Chemicals & Materials
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Research Methodology (1/2) Systematic Research Approach Research & Intelligence Data Collection Actionable Insights Data Filter & Analysis Business Solution Market profiling 1 2 Formulating discussion guide • Identifying key opinion leaders • Questionnaire design • In-depth interviews • Coverage across value chain 3 A Developing list of respondents Primary Research • Key industry experts • Channel study • Developments • Market dynamics • Products • Conclusions 4 Data collection SOLUTION B • Market participants • Key strengths • Product portfolio • Mapping as per value chain • Key focus segments 5 Desk Research Data validation 6 C • Paid Publications# • Secondary Research # Data analysis Primary Research # Company Analysis • Linkedin • Zoominfo • Salesforce • Avention • Company websites • Company annual reports • White papers • Financial reports • Factiva • GBI • Genios • Meltwater 7 Insights # includes sources of databases
Kojic Acid Market Analysis Global Kojic Acid Market: Overview Kojic acid with the chemical name 5-hydroxy-2-hydroxymethyl-4-pyrone is produced by several species of fungi, especially Aspergillus oryzae, which has the Japanese common name koji It is a by-product in the fermentation process of malting rice. It is used in the manufacture of sake, the Japanese rice wine. In the usual route, dehydratase enzymes convert glucose to kojic acid. Pentoses are also viable precursors, wherein dihydroxyacetone is invoked as an intermediate. Kojic acid inhibits and prevents the formation of tyrosine, which is an amino acid that is needed to produce melanin Kojic acid is a mild inhibitor of the formation of pigment in plant and animal tissues, and is used in food and cosmetics to preserve or change colors of substances Request Brochure Copy of this Report @ https://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=83716 Demand for kojic acid is expected to increase at a significant pace during the forecast period due to the growth in usage of Kojic acid in various industries such as cosmetics, food additive, and medicine materials. Rise in demand for skin-whitening and anti-aging products in developing countries such as India and China is expected to drive the market during the forecast period. However, high cost of kojic acid is negatively affecting the market.
Kojic Acid Market Analysis • Reports available at discounted prices for first-time buyers! Offer expires soon! • Important doubts pertaining to the Kojic Acid Market addressed in the report: • 1. What are the different micro and macro-economic factors that are expected to influence the growth of the Kojic Acid Market in North America? • 2. Why is the market attractiveness of Latin America higher than Western Europe? • 3. What are the latest developments in the Kojic Acid Market ? • 4. What is the key trend that can be observed in the current Kojic Acid Market landscape? • 5. How are market players adapting to evolving regulatory policies? • The Kojic Acid Market study provides an in-depth understanding. • By Region • North America • Latin America • Western Europe • Eastern Europe • APEJ • Japan • MEA
Kojic Acid Market Analysis Comprehensive SWOT analysis of established market players is provided in the report along with critical data including the sales strategy, marketing strategy and pricing strategy adopted by each market player. Global Kojic Acid Market: Drivers and Restraints Demand for kojic acid is expected to increase at a significant pace during the forecast period due to the growth in usage of Kojic acid in various industries such as cosmetics, food additive, and medicine materials. Rise in demand for skin-whitening and anti-aging products in developing countries such as India and China is expected to drive the market during the forecast period. However, high cost of kojic acid is negatively affecting the market. Buy Now: https://www.transparencymarketresearch.com/checkout.php?rep_id=83716<ype=S Global Kojic Acid Market: Companies Mentioned Hubei Hongjing Syder Hubei Xiangxi Chemical Sichuan Huamai Technology TriveniInterchem Chengdu Jinkai Hubei Artec Biotechnology Co Hubei Xinxinjiali Bio-tech Sansho Seiyaku Xi'an Hao-xuan Bio-tech Co
Kojic Acid Market Analysis • What value does the Kojic Acid Market study add to our client’s business needs? • Intricate and detailed analysis of the various market segments and sub-segments • Detailed assessment of the competitive landscape of the Kojic Acid Market • Information related to recent product innovations, technological advances, and more • Scope for market growth in different regional markets • Key insights related to the impact of government policies on the Kojic Acid Market worldwide