Clextral know-how is also :. Pasta lines. Couscous lines. Drying equipment. Clextral short pasta offer Lay out of a standard line. Raw material storage. PRESS Mixing (under vacuum) + Shaping + Cutting. Pre dryingTrabatto. Finished product Storage + Packaging.
Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author.While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server.
Storage + Packaging
Drying: Rotante 1 + Rotante 2 + possibly Rotante3
Orzo / Lingua d’ucello
For a 2500 kg/h pasta line
Capacities for each shapes
Rotante 1 + Stabilizing cooler