'Split water molecule attaches' presentation slideshows

Biomolecules

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Chemistry of Cells

Chemistry of Cells. Chapter 2, Section 3. Objectives. Describe the distinguishing characteristics of carbohydrates Describe the important biological functions of polysaccharides Explain what distinguishes lipids from other classes of biological macromolecules

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CHAPTER 5 THE STRUCTURE AND FUNCTION OF MACROMOLECULES

CHAPTER 5 THE STRUCTURE AND FUNCTION OF MACROMOLECULES. Chapter 5 Objectives. After reading this chapter, completing the study guide, and participating in class, you should be able to: List the levels of biological organization from subatomic particles through macromolecules

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