'Soy flakes' presentation slideshows

Board the Grain Train Prepared by Sharon P. Davis, FACS Education Consultant Connie Nieman, FACS Teacher, Olathe North

534 views • 35 slides

Board the Grain Train Prepared by Sharon P. Davis, FACS Education Consultant Connie Nieman, FACS Teacher, Olathe North

549 views • 35 slides

Soy Protein and Formulated Meat Products

Advances in processing technology have led to a variety of ways soy protein isolate can be produced. Generally, soy protein isolate is made from de-fatted soybean flakes that have been washed in either alcohol or water to remove sugars and dietary fiber. Soy protein isolate is used throughout the food industry for both nutritional and functional reasons. Request for the sample data/brochure > http://industryarc.com/pdfdownload.php?id=7445

215 views • 8 slides