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Foods I Unit 4: Culinary Terms

Foods I Unit 4: Culinary Terms. Chill. To cook in the refrigerator Ex: Chill the pudding pie in the refrigerator in order to solidify. Dough. A thick mixture shaped by hand. Ex: Pasta and pizza dough are very thick. Reserve. To save and use later. Ex: Reserve 1c. of flour. Boil.

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Foods I Unit 4: Culinary Terms

Foods I Unit 4: Culinary Terms. To cook in the refrigerator Ex: Chill the pudding pie in the refrigerator in order to solidify. A thick mixture shaped by hand. Ex: Pasta and pizza dough are very thick. To save and use later. Ex: Reserve 1c. of flour. To cook in a bubbling liquid.

★ ★ ★ ★ ★

413 views • 40 slides

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Small amount 1 8 - PowerPoint PPT Presentation

Foods I Unit 4: Culinary Terms

Foods I Unit 4: Culinary Terms