'Oral exposure' presentation slideshows

Substance identification : C AS Registry Number: 71-43-2 EINECS Number : 200-753-7 Synonyms :

BENZENE: SUBSTANCE IDENTIFICATION AND PHYSICO-CHEMICAL PROPERTIES. Substance identification : C AS Registry Number: 71-43-2 EINECS Number : 200-753-7 Synonyms :

965 views • 83 slides

929 views • 79 slides

POISONING EMERGENCIES ON THE FARM

POISONING EMERGENCIES ON THE FARM. TRI-CO. YOUNG FARMERS FEBRUARY 26, 2002. By Joey Wells. Tri-County Young Farmers. Modified by Georgia Agricultural Education Curriculum Office. July, 2002. WHAT ARE POISONS?.

895 views • 62 slides

Regulating Antimicrobials -- Wood Preservative Products -- in the United States

Regulating Antimicrobials -- Wood Preservative Products -- in the United States. Frank T. Sanders, Director ANTIMICROBIALS DIVISION Office of Pesticide Programs, OPPTS United States Environmental Protection Agency. Topics to be Discussed. Background

538 views • 45 slides

Introduction to Toxicology

1.4k views • 40 slides

Introduction to Toxicology

1.25k views • 40 slides

Methyl Isocyanate (C 2 H 3 NO)

Methyl Isocyanate (C 2 H 3 NO). Methyl Isocyanate - Overview. Physical properties Colorless liquid with a very distinct, sharp odor Highly flammable with low flash point Extremely toxic to people. Methyl Isocyanate - Overview.

659 views • 25 slides

R E S E A R C H T R I A N G L E P A R K , N O R T H C A R O L I N A

R E S E A R C H T R I A N G L E P A R K , N O R T H C A R O L I N A.

246 views • 18 slides

R E S E A R C H T R I A N G L E P A R K , N O R T H C A R O L I N A

R E S E A R C H T R I A N G L E P A R K , N O R T H C A R O L I N A.

184 views • 18 slides

Assessing and Managing the Risks Associated With Eating Seafood

Assessing and Managing the Risks Associated With Eating Seafood. Don Schaffner, Ph.D. Professor and Extension Specialist Rutgers - The State University of NJ. Overview. Understanding risk analysis, risk assessment and risk management The steps in risk assessment

300 views • 17 slides

The Morning After: Post-Exposure Prophylaxis

The Morning After: Post-Exposure Prophylaxis. Data Supporting Probable Efficacy of Non-Occupational PEP. Occupational exposure data Mother-to-child data Animal exposure data Timing Duration Oral Exposure. Occupational Case Control Mother-to-Child Transmission Randomized controlled trial.

279 views • 13 slides

PESTICIDES

PESTICIDES. TRAINING. PESTICIDES ARE CHEMICALS THAT CONTROL PESTS. Pesticides are designed to kill or control living organisms Pesticides can also harm or kill people Pesticides vary in toxicity to man from very mild to extremely toxic

592 views • 9 slides