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Using Geospatial Technologies to Characterize Relationships Between Travel Behavior, Food Availability and Health

Using Geospatial Technologies to Characterize Relationships Between Travel Behavior, Food Availability and Health. NSF 1031430. W. Jay Christian, MPH PhD Candidate Department of Geography University of Kentucky. Epidemic Obesity in the U.S. 1990. 1999. 2009.

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Health nsf1031430 w - PowerPoint PPT Presentation

Using Geospatial Technologies to Characterize Relationships Between Travel Behavior, Food Availability and Health