'Handle food' presentation slideshows

ServSafe Starters

ServSafe Starters. Housekeeping. Duration of the course Lunch and breaks Location of rest rooms Participant Manuals Participant Evaluation forms Course Registration form Mute phones and electronics. Exercise: Totally Fun Food Quiz. This course begins and ends with a test.

2.72k views • 64 slides

Essential Question: How is the evolution of food studied?

Essential Question: How is the evolution of food studied?. Unit Topics. How should you handle food safety? How to preserve food before spoilage? What does package food offer?. Exploring Preservation of Foods through Food Science! By: Raven Foy. Overview of subtopics. Key food safety tips.

244 views • 10 slides

Purchasing and Receiving

Purchasing and Receiving. Flow of Food. Food safety hazards could be introduced at any step in the flow of food. Common steps in the flow of food: Receiving Storage Preparation Cooking Holding Cooling Reheating Service

799 views • 7 slides

Purchasing and Receiving

Purchasing and Receiving. Flow of Food. Contamination and/or growth can occur at any point. Common steps in the flow of food: Receiving Storage Preparation Cooking Holding Cooling Reheating Handle food safely from the time you receive until the time you serve it.

700 views • 7 slides

Food Safety Handling Course Online

210 views • 2 slides

Zethcon offers the best 3PL warehouse management software and system solution for operating third party warehouses competently and beneficially. Contact us today to know more about our 3PL warehouse management software. http://zethcon.com/

11 views • 1 slides