'Grains component' presentation slideshows

Breakfast Meal Pattern Training

Breakfast Meal Pattern Training. National Food Service Management Institute. USDA P olicy Memos. http://www.fns.usda.gov/cnd/governance/policy.htm. Pre-Assessment. Place an identifier at the top of the page. You will use the same identifier when you complete the Post Assessment.

722 views • 57 slides

Offer vs. Serve Training

673 views • 41 slides

Please keep your line muted . If you wish to ask a question you can use the chat feature found in the lower right section of your screen. For audio call the number provided in your email notice. The Webinar Begins at: 8:30 am on Tuesday April 24th 2:00 pm on Thursday April 26th.

460 views • 35 slides

Identifying Grains and Whole Grain-Rich Foods

Identifying Grains and Whole Grain-Rich Foods. In the USDA Meal Pattern. Implementation Schedule. The requirements to offer whole grain-rich products will be phased in over the next two school years. What is Whole Grain-Rich?. Foods that Contain: 100 percent whole grain OR

398 views • 22 slides

Preschool Meal Pattern

Preschool Meal Pattern. What is a Reimbursable Meal?. Follows all of the federal requirements to be claimed for reimbursement. Contains all of the required meal components and specified quantities and meets the dietary specifications. Why is this Important?.

283 views • 21 slides

Changes to Breakfast Meal Pattern

Changes to Breakfast Meal Pattern. Module 2. SY 2013-2014 School Breakfast Program (SBP) Changes. Menu Planning A single Food Based Menu Plan (FBMP) approach Grade Groups K-5, 6-8, 9-12 Dietary Specifications Calorie Ranges Zero grams of trans fat per portion

247 views • 15 slides