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Flavored oils - PowerPoint PPT Presentation


Chapter 10

Chapter 10

Chapter 10. Condiments, Crackers and Pickles. Chapter 10 Objectives. Identify condiments such as mustard, ketchup, chutney, relish, and compote Understand the process of making flavored oils and vinegars Explain the role of pickles Describe the process of making chips and crisps. Condiments.

★ ★ ★ ★ ★

368 views • 35 slides



Chapter 10

Chapter 10

Chapter 10. Condiments, Crackers and Pickles. Chapter 10 Objectives. Identify condiments such as mustard, ketchup, chutney, relish, and compote Understand the process of making flavored oils and vinegars Explain the role of pickles Describe the process of making chips and crisps. Condiments.

★ ★ ★ ★ ★

154 views • 14 slides


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