Shortened Cakes also know as butter, conventional or creamed cakes. Differences from Foam Cakes. Finer texture More tender crumb Richer flavor H igher fat content – “shortened” More sugar. Basic Ingredients. egg fat sugar flour liquid baking powder flavoring.By jesus
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Flour & Sugar. Chapter 2 – Nature of Matter. Chapter 2 – Nature of Matter. Section 1 – Describing Matter Guide for Reading What kinds of properties are used to describe matter? What are elements, and how do they relate to compounds? What are the properties of a mixture? Standards
Annual Food Basket Contribution List. Oatmeal Mustard Flour Sugar Cornmeal Vegetable Oil.
Fat Associated with heart disease, cancers, obesity Cholesterol Present in artery clogging plaques Not essential Not all bad… PUFA Normal growth and development Satiety value Hormone production. Low-Fat and Low-Sugar. Low-Fat and Low-Sugar. Types of fat Saturated
Treated with agents to whiten it and increase gluten producing potential Endosperm is finely ground & bran and germ are coarsely ground Slightly higher gluten content than cake flour, used for fine, light textured products Finely milled from soft wheat, low gluten content
Blood Sugar and Fat Burning Correlation. 5 Factors of FLAB. Stress & Adrenal Fatigue. Hormone Balance. Losing Muscle Instead of Fat. Overeating & Lack of Portion Ctrl. Behavior Modification. Appetite & Blood Sugar Ctrl. Sedentary Lifestyle & Yo-Yo Dieting. Active Living.
Cookie Ingredients Click on the ingredients your cookies require to learn more about where they come from. Flour. Example flour brands and where they come from:. King Arthur Flour: Norwich, Vermont.
FLOUR. BATTERS AND DOUGHS. CLASSIFICATIONS . Classified by type of wheat or intended use Vary by color of kernel: white or red Protein – starch structure and body: hard or soft Season – spring or winter time of planting. HARD WHEAT. High level of protein
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DIRECTIONS :. FLOUR TORTILLAS. Ingredients : 2 ½ C Flour 1 t salt ½ t baking powder 2 oz shortening 2 oz butter ¾ C WARM WATER. Mix the flour, salt, and baking powder together.