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Eicosanoids - PowerPoint PPT Presentation


Chapter 8b

Chapter 8b

Chapter 8b. Neurons: Cellular and Network Properties. Axon of presynaptic neuron. Mitochondrion. Axon terminal. Postsynaptic neuron. Synaptic vesicles. Synaptic cleft. Neurotransmitter. Receptors. Postsynaptic membrane. Cell-to-Cell: A Chemical Synapse.

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535 views • 17 slides



Individual Food Choices Affect Tissue Essential Fatty Acids and

Individual Food Choices Affect Tissue Essential Fatty Acids and

Individual Food Choices Affect Tissue Essential Fatty Acids and Eicosanoid Response Intensity. http://ods.od.nih.gov/eicosanoids. http://www.nagoya-cu.ac.jp/eicosanoids. short6 = 18:2n-6 PUFA short3 = 18:3n-3 PUFA long6 = 20:3+20:4+22:4n-6 HUFA

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261 views • 14 slides


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