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The senses and food

The senses and food. Learning objectives To appreciate the different senses that are involved in eating food. To name the senses that are used in tasting food and drink. To recognise the 5 basic tastes. To use appropriate sensory vocabulary when describing food. Which senses do we use?

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The senses and food

The senses and food. Which senses do we use?. A range of senses are used when eating food. These senses are : sight; smell; hearing; taste; touch. A combination of these senses enables you to evaluate a food. Appearance.

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183 views • 16 slides

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Describe taste - PowerPoint PPT Presentation

The senses and food

The senses and food