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Coat ing sauce - PowerPoint PPT Presentation

Sauces

Sauces. A sauce is a thickened, flavoured liquid which can be added to a food or dish for any of the following reasons:. To enhance the flavour of the food which it accompanies. To provide a contrasting flavour to an otherwise mildly-flavoured food, eg . Cheese sauce with cauliflower.

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Coat ing sauce - PowerPoint PPT Presentation

Sauces