'Baking tin' presentation slideshows

Tropical granola bars

Session: 3. Tropical granola bars. Ingredients. 50g butter or margarine 80g sugar 2 x 15ml spoon honey 150g jumbo oats 1x 5ml spoon cinnamon 40g pumpkin seeds 40g desiccated coconut Half a mashed banana or dried topical fruit. Equipment. Weighing scales Measuring spoons Saucepan

392 views • 13 slides

Tropical granola bars

Session: 3. Tropical granola bars. Ingredients. 50g butter or margarine 80g sugar 2 x 15ml spoon honey 150g jumbo oats 1x 5ml spoon cinnamon 40g pumpkin seeds 40g desiccated coconut Half a mashed banana or dried topical fruit. Equipment. Weighing scales Measuring spoons Saucepan

134 views • 13 slides

How to make

360 views • 10 slides

Fruity flapjacks

120 views • 10 slides

Baking Bread

Baking Bread. Making bread. Rub the fat into the flour. Stir in the salt and sugar. Sprinkle in the fast-acting yeast. Making bread. Add the water. Combine to form a soft dough. Making bread. Knead the dough on a floured work surface for 5-10 minutes.

411 views • 7 slides

How to make a: Swabian Plum Cake

How to make a: Swabian Plum Cake. Ingredients: 1 kg plums without stones 150 g grounded almonds 200 g breadcrumbs 150 g sugar 1 teaspoon cinnamon 50 g butter 300 g flour 200 g butter 100 g sugar. Method : Prepare the base from 300 g flour 200 g butter 100 g sugar

165 views • 6 slides