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General Inspection Checklist to Follow Before Purchasing New Pallets

Purchasing new pallets is a common practice among several industries that involve warehousing and storage of products. They are inspected to ensure that they are all in perfect working condition and comply with the relevant standards. https://www.abbeypallets.com.au/<br><br>

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General Inspection Checklist to Follow Before Purchasing New Pallets

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  1. Abbey Pallets General Inspection Checklist to Follow Before Purchasing New Pallets Contact Us: Address 77 Redfern Street, Wetherill Park, NSW 2164 Phone Hotline: (02) 9725 1919 Email: sales@abbeypallets.com.au

  2. GENERAL MAINTENANCE • Inspect the top surface of the pallet for debris • Inspect the pallet's integrity • There should be no broken runners, legs, top planks • Scan for protruding nails and flatten them • Measure the dimensions of the pallet • Ensure dimensional tolerances • Test the load-carrying capacity • Fewer stoppages to remove defective products. • Purchasing new pallets is a common practice among several industries that involve warehousing and storage of products. • They are inspected to ensure that they are all in perfect working condition and comply with the relevant standards. • Pallet recyclers also recommend this, as these structures undergo stress, wear and tear and general damage. • An essential inspection checklist ensures that this inspection is booming and reveals all the flaws in these structures.

  3. PLASTIC PALLET INSPECTION AND COMPLIANCE CHECKLIST • MATERIAL AND QUALITY • New pallets made from plastic should be evaluated carefully to ensure their suitability for the food and beverage industry. • They should be made from food-grade plastic that has no harmful chemicals or substances. • Pallets should be strong, sturdy, and capable of withstanding heavy loads. • According to the experts of wooden pallet recycling, cleanliness and sanitisation are mandatory to check before purchasing new pallets made from wood or plastic.

  4. Plastic pallets are helpful for the food and beverage industry, as they are easy to clean and sanitise. • They must be cleaned regularly to prevent germs and harmful bacteria growth. • These new pallets should be washed with hot water and detergent before use. • Sanitising them with food-grade disinfectant is also recommended by the experts. • You should give enough time for these new pallets to dry before using them. • CLEANLINESS AND SANITISATION

  5. DESIGN AND CONSTRUCTION • You must ensure that the design and construction of new pallets don't affect their suitability in the food industry. • The design should be suitable to minimise the risks of contamination. • They should be easy to clean and stack and promote proper airflow to prevent moisture build-up.

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