Understanding Gilbert's Disease

1. Understanding Gilbert's Disease Where did the name Gilbert's disease came from? In 1901, a French gastroenterologist named Augustin Nicolas Gilbert and his co-workers described the differences in the symptoms of Gilbert's disease and the other liver diseases. He also provided additional information on how to acquire it and it's further transmission. What is bilirubin and what happens to a person with Gilbert's disease? Bilirubin is continuously made inside our bodies, it is a form of end product. It is the waste product of hemoglobin. Hemoglobin is a compound that is found in every person's red blood cells and it is responsible for carrying oxygen to the other cells in the body. Many of the red blood cells that we have and the hemoglobin break down each day and as a result bilirubin needs constant disposal. Bilirubin get carried to the bloodstream and into the liver where it is taken in by liver cells. The liver breaks down the bilirubin further into the gut and to bile. An enzyme or a chemical compound that can be found in liver cells called urodine diphosphate glucuronosyltransferase (UGT) aides the liver cells to break down the bilirubin. People with Gilbert's syndrome have a reduced level of UGT and so bilirubin can build up in the bloodstream. High levels of bilirubin in the blood causes jaundice. Who gets Gilbert's disease? Gilbert's syndrome is a very common hereditary condition that means there is no way to prevent or to treat the condition was it has been passed on to the next generation. About 1 in 20 people have this syndrome - but most will not be aware of it. It is more common in men than women. It is often first diagnosed in the late teens or early twenties. https://shedextrapound.com/apex-mastermind-review/ https://binaryforexuniversity.com/app-coiner-review/ https://consumerscomment.com/alive-after-the-fall-2-review/ https://shedextrapound.com/sugar-balance-review/