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This research from the IBB at the University of Lisbon explores cutting-edge plant biotechnology techniques to enhance sustainable agriculture practices. The study focuses on novel methods for improving crops' resilience and productivity, contributing to global food security.
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Title Presenting Author, Co-authors IBB – Institute for Biotechnology and Bioengineering, Centro de Biotecnologia Vegetal, Universidade de Lisboa, DBV, C2, Campo Grande, 1749-016 Lisboa, Portugal E-mail presenting author Introduction Results and Discussion Conclusions MaterialsandMethods References Acknowledgments