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Dietitian Webinar: Understanding Nutrition for Hypothyroidism is organized by Dietitian Central. This Course has been Approved with a maximum of 2 Credits.<br>
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Home / Online CME / Webcasts / Understanding Nutrition for Hypothyroidism (Sep 25, 2018 - Sep 24, 2021) Understanding Nutrition for Hypothyroidism Credits : 2 Save Print Share Start Date : Sep 25, 2018 End Date : Sep 24, 2021 Duration : 120 Minutes Organized by : Dietitian Central Specialties: Endocrinology Create PDF in your applications with the Pdfcrowd HTML to PDF API PDFCROW
Specialties : Endocrinology Fee : USD 36 Register Conference Brochure Overview Credit Info Specialties Contact us Conference Summary Understanding Nutrition for Hypothyroidism is organized by Dietitian Central. Live Date: Sep 25,2018 Expiration Date: Sep 24,2021 Number of Credits: 2.0 Description: Underactive thyroid function is a common concern among women, presenting with signs and symptoms which overlap and cross over with a variety of other nutrition-related concerns including dry skin, constipation, increased cardiovascularrisk & muscle cramps. You'll learn how thyroid hormone patterns change based on both nutritional and non-nutritional inputs,to help your clients modify their diets and supplementation regimen based on current available evidence. From seaweed to iodine supplementation to cruciferous vegetable intake, this is need-to-know information for the Registered Dietitian. Objectives: Upon successful completion of this one-hour course, the participant should be able to: • Describe basic Thyroid Anatomy and Thyroid Hormone Regulation. • Distinguish physical signs and symptoms seen in Hypothyroidism. • Describe impact of decreased energy intake and weight loss on thyroid hormone regulation. • Discuss impact of critical nutrients including Iodine, Selenium, and Iron on Thyroid Hormone production and function. Create PDF in your applications with the Pdfcrowd HTML to PDF API PDFCROW
• Identify risk factors for iodine de?ciency and population reference ranges for suf?ciency. • Summarize impact of dietary patterns and select foods (including those containing Goitrogens) on thyroid function. Level(s): 1,2 Credit Info Credits : 2 Specialties Endocrinology Contact Us Toll free Number 1(800) 826-2059 Email support@eMedEvents.com Chat Assistant Live Chat Reviews Given by People No Reviews available. Be the ?rst to write a review. Create PDF in your applications with the Pdfcrowd HTML to PDF API PDFCROW
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