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Mixer Grinders- Your Secret to Gourmet Magic at Home

This PPT highlights how mixer grinders simplify gourmet cooking with effortless grinding, blending, and pureeing. It features Indian adaptations of dishes like Mushroom Pulao, French Onion Soup, and Aglio e Olio, along with easy ingredient swaps and steps. The presentation concludes with a call to explore Kenstaru2019s mixer grinder range for creative home cooking.tttttt

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Mixer Grinders- Your Secret to Gourmet Magic at Home

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  1. Mixer Grinders: Your Secret to Gourmet Magic at Home

  2. Why Mixer Grinders are Essential for Gourmet Cooking • Brings professional cooking techniques to home kitchens. • Helps grind, blend, and puree ingredients effortlessly. • Makes gourmet recipes easier and quicker to prepare.

  3. Adapting Gourmet Dishes to Indian Kitchens • Replace expensive ingredients with locally available ones. • Maintain the essence of gourmet cooking with simple swaps. • Enhance flavors with freshly ground spices and purees.

  4. Recipe 1: Mushroom Pulao with a Gourmet Twist • Traditional Ingredients: Arborio rice, white wine, Parmesan. • Indian Swaps: Basmati rice, vegetable stock, cheddar cheese. • Use a mixer grinder to blend mushrooms, garlic, and onions for a creamy base.

  5. How to Make It

  6. Recipe 2: French Onion Soup - The Indian Way • Traditional Ingredients: Yellow onions, beef stock, Gruyère cheese. • Indian Swaps: Regular onions, vegetable stock, mozzarella/cheddar cheese. • Use the mixer to blend half the onions for a smooth texture.

  7. How to Make It

  8. Recipe 3: Aglio e Olio with an Indian Twist • Traditional Ingredients: Spaghetti, olive oil, Parmesan. • Indian Swaps: Whole wheat pasta, mustard oil/ghee, paneer. • Blend garlic, chilies, and ginger into a paste using a mixer grinder.

  9. How to Make It

  10. Unleash Your Inner Chef with a Mixer Grinder • Enjoy restaurant-quality meals at home. • Experiment with different flavors and textures. • Explore the Kenstar range of juicer mixer grinders for effortless gourmet cooking!

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