The Use of Technology to Improve Competitiveness of SMEs in the Agribusiness Sector Dr. André Gordon Strengthening the Caribbean Agri-food Private Sector: Competing in a globalized world to foster rural development 18-19 October 2010 Grenada, W.I. Introduction.
The Use of Technology to Improve Competitiveness of SMEs in the Agribusiness Sector Dr. André GordonStrengthening the Caribbean Agri-food Private Sector:Competing in a globalized world to foster rural development18-19 October 2010Grenada, W.I.
20 PU – regarded as sufficient for adequate pasteurization for AFs (NFPA)
Tanaka et al, 1986
Figure 2 Yeast and Coliform Growth in Bottled Coconut Water during Storage
* significant p < 0.05
** highly significant p < 0.001
Jan – Nov, 2009
- Pest and Disease Management
- Protected Agriculture: Greenhouses
Our Approach over the years included:
“Every morning in Africa, a gazelle wakes up. It knows that day it must outrun the fastest lion or it will be killed.
Each morning, a lion also wakes up. It knows it must outrun the slowest gazelle or it will starve to death.
It matters not whether you are a lion or a gazelle. When the sun comes up, you better hit the ground running.”