BENEFITS OF WHIP CREAM CHARGERS

1. BENEFITS OF WHIP CREAM CHARGERS Whipped cream chargers are one of the most useful tools in homes, restaurants, and hotels for making different types of creams on foods to make them taste nice and delicious. There are other benefits of whip cream chargers which are listed below. They are environmentally friendly because they can be reusable. The chargers can be either appropriately disposed or recycled. When you buy whipped cream chargers online, they are affordable and can serve you for a long time. They help make creams any time of your choice. The whipped cream chargers also have health benefits. This is because when you buy creams from the market to make desserts, they may not be as fresh as you want them but with the help of whipped cream chargers, you can get fresh and healthy cream whenever you want. It makes the making of creams for deserts easy and also faster.  SAFETY MEASURES TO OBSERVE WHEN USING A WHIP CREAM CHARGER There are different whip cream charger products with many of them containing potentially lethal nitrous oxide. They can be used wrongly or abused which can lead to a different level of damage. To avoid an accident in the kitchen, there are some safety precautions you need to follow to keep yourself and your loved ones safe. You should not use more than one charge in a ½ litre or ¼ litre whipper. You also ensure not to use more than 2 charges in a 1 litre whipper. For soda syphons, you should use 2 charges in 1 litre and 3 charges in 3 litres. You should not attempt piercing the sealing cap of the cream charger without using the right equipment for it so that you do not injure yourself.

2. Ensure that you keep the cream charger cartridges out of the reach of the children in your house. You should also never dispose of full chargers but store them in a cool place with a temperature of less than 500C. You should note that when you use more than the recommended level of charge, you are at risk of experiencing an explosion which could occur as a result of excessive pressure. FREQUENTLY ASKED QUESTIONS What are pro whip cream chargers? Pro whip cream chargers are premium quality chargers at a great price and are nickel coated. They are perfect for larger catering events or when you decide to experiment with some things in the kitchen with it. One nitrous oxide cream charger has the capacity of producing half a litter of whipping cream. They can also be used in most standard cream whippers. This means they are compatible with most cream whippers apart from the Kisag brand. Why is nitrous oxide used in whipped cream? We know that Nitrous Oxide may not be good for people, but one reason why it is used in whipped cream is that it is the best option now and nothing else is just as good as it is. The reason why nitrous oxide is used in whipped cream is not far-fetched and is explained below. Nitrous oxide is made up of two nitrogen atoms combined with an oxygen atom. The oxygen atom allows the nitrogen atom to piggyback their way into the blood of the consumer because when you breathe pure nitrogen into your lungs, it fills the little sacks in the lungs but doesn’t cross into the bloodstream. Nitrogen and whipped cream are inseparable because the nitrogen can enter the body through fatty tissue. When you stray a whipped cream from a can, the cream turns into foam because of the dissolved gas in the cream which bubbles up. This is the exact way carbon dioxide bubbles also runs into foam when the can is opened. The whipped

3. cream becomes fluffier when more gas is crammed in. You should know that oxygen would only double the volume of cream, while nitrous oxide would quadruple it. However, the volume of whipped cream changes depending on its fat content and the pressure it is subjected to. The fluffiness alone is not what makes the use of nitrous oxide popular in whipped cream. You should know that oxygen encourages the growth of many types of bacteria while nitrous oxide, even though it is as bad as the bacteria is to you; it still kills the bacteria when you use them. Does whipped cream contain nitrous oxide? Nitrous oxide sometimes called ‘laughing gas’ is a key ingredient in whipped cream because it can help you relax and ease your pain when you’re getting your teeth pulled. It also acts as a propellant to get whipped cream out of the can. It is also a means of preserving the whipped cream. Whipped cream contains nitrous gas instead of nitrogen gas because, to aerosolize the cream, the whipped cream needs the gas to be able to dissolve well in the cream which cannot happen when nitrogen gas is used as it could be well done by O2. For this reason, whipped cream contains nitrous oxide since only O2 would spoil the whipped cream as soon as it is made. Is nitrous oxide in whipped cream safe? Nitrous oxide is a colorless gas that is commonly used for pain relief and sedation. It is also used by people to feel high. But medically, a dentist can use it to sedate a patient who is undergoing minor medical procedure or operation. It is also used as a propellant for whipped cream which functions as a food additive. When inhaled, it has the following effects which include dizziness, blurred vision, euphoria, uncontrolled laughter, etc.

4. Nitrous oxide used in a whipped cream can cause dizziness which happens only in a few seconds. The effect only stays longer after continuous usage. There is a health risk when nitrous oxide is taken for a long period, even if it is in whipped cream. Continuous intake of nitrous oxide in whipped cream may be unsafe for you following the fact that since nitrous oxide can be used as a sedative, it can cause some level of dizziness. Some long term risks of nitrous oxide in whipped cream include brain damage due to reduced oxygen or psychological issues, but they are not common sense you are not ordinarily inhaling the nitrous oxide directly. How does a cream whipper work? They work by using small whip cream chargers which are filled with compressed nitrous oxide to supply the amount of oxygen needed and force it at the top through the nozzle. These chargers are small metal cartridges that are slipped into the sleeve of the canister. The sleeve is then screwed carefully into the side of the canister until when the gas is released. The compressed gas then mixes with the liquid to form a form. This happens when the lever is pressed in. Steps to get better-whipped cream To get better quality cream, you must ensure that you use the cream whipper in the right way. You should also ensure that the dispenser has all the complete parts in the box before you begin. It is also important that you ensure that you have the right whipper chargers. The first step is to unscrew the dispenser’s top and put in your desired tip. Ensure that it is connected to the canister securely. The gasket must be in the right place on the underside of the head. The next step is to pour your cream up to the fill line. You should be careful at this point so that you don’t overfill.

5. After pouring your cream, screw back the top firmly onto the canister. Take care to avoid cross-threading. Then you can place the whipper charger into the holder. The smallest end should face upwards. Twist the charger holder gently to the head of the canister until the gas starts to be released. You can know the gas has started to release when you hear a hiss. Shake the dispenser for a few times and dispense by pressing the level. In case the cream is too runny, shake the dispenser for a long time and press the level again. The last step is to remove any remaining pressure and unscrew the top. Remove the charger too and clean out any dirt from the nozzle using a small brush. CONCLUSION We have been able to give you the best whip cream chargers and the brands you can choose from, among the numerous brands and chargers out there. This is based on research is done, and reviews have gotten to help you make the right choice. Whip cream chargers have numerous benefits which have been stated already. It is just for you to go through and realize the need for you to get yourself one so that your catering activities can be made easier. It is also important for you to note that due to the nitrous oxide present in whipped cream, it is essential you do not consume in excess to avoid some side effects. Generally speaking, nitrous oxide in whipped creams can be considered safe only if not taken in excess quantity because it leads to dizziness and other side effects.