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5 Most Popular Thai Soups You Must Try in Hong Kong

Hong Kong is famous for its mouthwatering cuisines and beautiful places. Not only the local food, but you have the option to try diversity of flavors from around the world. When you are craving for some healthy meal while exploring the city, whatu2019s better than some mouth-watering soups? Are you looking for the best thai soups in hong kong? Visit our website and get more information regarding this topic as well. Read more: https://mintandbasil.hk/blog/5-most-popular-thai-soups-you-must-try-in-hong-kong

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5 Most Popular Thai Soups You Must Try in Hong Kong

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  1. WELCOME TO

  2. 5 Most Popular ThaiSoupsYou Must Try in HongKong

  3. HongKongisfamousforitsmouthwateringcuisinesandbeautiful places. Not only the local food, but you have the option to try diversityofflavorsfromaroundtheworld.Whenyouarecraving forsomehealthymealwhileexploringthecity,what’sbetterthan some mouth-watering soups? Come and explore the flavors of 5 bestThaisoups.

  4. HOT & SOUR SOUP 酸辣湯 It is probably the most famous Thai soups out there which is easily available at any Thai restaurant in Hong Kong. Hot & Sour is a very simplesoupwhichismadewithacombinationofshiitakeandwoodear mushrooms, bamboo shoots, egg, vinegar, and white pepper. All these flavorsthatgetthetastebudsgoingcrazy.

  5. TOM KHA 酸辣椰奶雞湯 In the mood for something satisfying? Try the most common yet famous Thai soup which is spicy, sour, salty, and an interesting contrast to the creaminess of coconut milk that makes this dish tastier. After all, it’s aThai dish which is made with chicken, simmered in spices, coconut milkbroth, lemongrass, and fresh galangal(reddish-brownorpinkwoodyplantrelatedtoginger).The term Tom refers to the boiling temperature of the soup and kha relatedto“galangal”thatcreatesawonderfullyaromaticdish.Ifyou arelookingforhealthyandnutritioussoup,TomKhaistheanswer that comes with great medicinal properties such as the ability to soothe the gastrointestinal tract. Did you know Tom Kha Gai is Thailand’snationaldish?So,wheneveryouareinHongKong,make sure that you try this soup from Mint & Basil restaurant which is located in Tung Chung. Come and dive into the fresh flavors of Thailand.Thissoupwillnotjustsatiateyourstomachbutyourheart aswell.

  6. TOM YUM GOONG 冬蔭功大蝦湯 Needamid-weekboost?Musttrythissoupthatwillsurelytowake up your taste buds. Another most popular and best-known Thai soupwhichisservedwithrice.Iconicspicysoupmadeupofprawn broth,lemongrass,freshgalangal(somewhatsimilartoginger),and kaffirlimeleaf.Theterm“Tom”referstoboiledand“Yum”translates into the traditional sour, salty, and spicy flavor of an array of Thai dishes.Often served with “goong”referred to shrimp,prawn, chicken, tofu, and much more. The soup is served as an appetizer and garnished with coriander leaves on top. Due to its popularity, therearemanyversionsofthesoupavailablesuchastomyumgai whichisaddedwithchicken,andtomyumTalaywhichismixedwith seafood.Soundsdelicious?Experiencesomethingdifferentwiththis lip-smackingsoupthat’snotonlytastierbutalsolookscolorfuland healthytoo.ForcolderdaysinHongKong,thissoupwillbesureto heatyouup.

  7. GRAPOR PLA NHUE POO 蟹肉魚肚羹 Super tasty and surpassingly moreish! Yes, we are talking about Grapor Pla Nhue Poo soup. The ingredients of this soup are the sameaswehavementionedabove.However,thedifferencehereis thatitismadewithcrabmeat.Enjoythishealthyandnutritiousclay potfishmawsoupfromanylocalmarketorinarestaurant.

  8. KUAI TIAO RUEA (BOAT NOODLES) A signature dish of Thailand that you can eat in Hong Kong also. Presently here is one without ‘tom’ in its name – KuaiTiaoRuea, thatisknownasboatnoodles.Thisnamecomesfromthewaythat theyarefrequentlyservedfromboats,however,youcanobviously order them in any Thai restaurant in HongKongand street-side stools. Stop by a floating market for the most realistic experience. Theycanbetrulycheapaswell,howevermostlikelywhyitisoneof themostfamousThaisoups. One thing you might see is the flavor of the soup, which is very special.Thebaseofthesoupisporkorbeefbroth,mixedwithsome normal Thai flavors. The genuine astonishment however is the consideration of pig or cow blood, known as ‘namtok’ in Thai (stunninglyasimilarwordutilizedforthecascadeinThai).Thisadds totheexceptionaltasteaswellasthickensit.Trynottoallowthatto dissuadeyouhowever,itisscrumptious.

  9. WHY YOU SHOULD TRY THAI SOUPS FROM MINT & BASIL? First,thelocationisperfectifyouareinHongKong.Second,weusetheauthenticflavorsofThai food,andlastlyouraffordable price.Whentalkingaboutthecitytour,itisnecessarytotrythe mostfamousThaifood.Otherwise,yourvacationswillbeincomplete.Apartfromthis,Thaisoups arehealthytoo.Sowhyeatjunkfoodwhenyouchoosesoupstosatisfyyourtastebuds.Wehavea wide selection of soups on the menu and many other types of food such as Vietnamese food, Indian food, Asian food, and much more. Come and enjoy finger-licking taste and rich flavors of food.

  10. GETINTOUCH ShopK,SeaviewCrescent,8WaterfrontRd,TungChungHongKong +85227628077 info@mintandbasil.hk ContentResource: https://mintandbasil.hk/blog/5-most-popular-thai-soups-you-must-try-in-hong-kong

  11. ThankYou

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