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FRIED ANCHOVIES

Learn how to make crispy fried anchovies in a few simple steps. These savory bites are perfect as a snack or appetizer and pair well with tartar sauce. Enjoy the delicious flavors of freshly fried anchovies at home!

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FRIED ANCHOVIES

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  1. FRIED ANCHOVIES

  2. INGREDIENTS • Anchovies (300g) • Olive oil (4-5 cups) • 1/2 teaspoon freshly ground black pepper • 1 cup all-purpose flour • 1 egg • 1 cup bread crumbs

  3. INGREDIENTS • 2 teaspoons salt

  4. Take whole ANCHOVIES

  5. REMOVE HAD AND GUT

  6. REMOVE SPINE

  7. ANCHOVIES ARE PREPAIRED

  8. PUT ANCHOVIES IN FLOUR

  9. PUT ANCHOVIES IN EGG

  10. PUT ANCHOVIES IN CRUMBS

  11. PUT PREPARED ANCHOVIES IN A PAN AND FRIE THEM

  12. PLACE FRIED ANCHOVIES ON PLATE

  13. IT IS TASTY ALSO WITH TARTAR SAUCE

  14. Bon appétit

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