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Weaving the Magic of South Indian Delicacies

Weaving the Magic of South Indian Delicacies. By: Harmanraj Sidhu Richa Choudhary Romit Walia Amanpreet Singh Chetan Mehta Sahil Sehgal Abhishek Jain. History .

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Weaving the Magic of South Indian Delicacies

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  1. Weaving the Magic of South Indian Delicacies By: HarmanrajSidhu Richa Choudhary RomitWalia Amanpreet Singh Chetan Mehta SahilSehgal Abhishek Jain

  2. History • The first outlet of SagarRatna was opened in deserted and sleepy market of defence colony in way back 5th December 1986. • Its seating capacity was just 4o seats.

  3. Chairman’s profile • Mr. JayaramBanan the Architect and the founder of the most popular chains in the restaurants “SagarRatna”.

  4. The achievement

  5. Success Mantra • High quality of food. • Homely & personalized service. • High degree of hygiene. • Cleanliness.

  6. Future projects SagarRatna is coming with franchise outlets and own outlets in near future. Own outlets: • The Ocean Pearl ( 3 Star Hotel), Mangalore- Karnataka • Dwaraka-New Delhi • Max Hospital, Saket -New Delhi • Food Court at DLF Place, Saket- New Delhi • Pecific Mall, Ghaziabad- Uttar Pradesh

  7. Future projects Franchise Outlets in India: • Bathinda - Punjab • Jalandhar- Punjab • Pagwada- Punjab • Ludhiana- Punjab • Sec-29, Gurgaon- Haryana • Berod Midway- Rajasthan • Dadri- Uttar Pradesh • Roorkee- Uttar Pradesh • Solan- Himachal Pradesh

  8. Future projects Planning to spread their wings abroad: • USA • UK • Australia • Singapore

  9. Food Gallery

  10. Awards CNBC Award 2009 Times Awards – 03,04,06,07,09 Times Research Service Excellence Award 2009-10

  11. Awards Crystals Award 2009 Best 20 Award Red FM 93.5

  12. Bibliography • http://www.sagarratna.in • http://www.google.com

  13. The End

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