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Annapoorna

Processes of. Annapoorna. In Karnataka - 1.81Rs and 100 gm Rice per Child Menu includes Rice & Sambaar, Bisibelebhat & Rayata, Sweet Pongal & Khara Pongal In Rajasthan - 2.12 Rs and 70gm Wheat & 30gm Rice Menu includes Roti & Sabji, Chaval & Daal, Khichdi & Kadhi

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Annapoorna

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  1. Processes of Annapoorna

  2. In Karnataka - 1.81Rs and 100 gm Rice per Child Menu includes Rice & Sambaar, Bisibelebhat & Rayata, Sweet Pongal & Khara Pongal In Rajasthan - 2.12 Rs and 70gm Wheat & 30gm Rice Menu includes Roti & Sabji, Chaval & Daal, Khichdi & Kadhi Fruits once a week Staff Bangalore – 110 Hubli – 75 Gulbarga – 22 Jodhpur–60 Vehicle Routes Bangalore - 22, Jodhpur - 31, Hubli - 21, Gulbarga – 6 routes Transport is outsourced in Hubli, Gulbarga & Jodhpur Rice receiving – 8 Tons a day usage 1

  3. Cleans 50Kg per hour Rice cleaning Cleans one Ton per hour Cleaning of Rice Manual 2

  4. Vegetables 3

  5. Every Day in Bangalore 8.5 tons – 85 Qtls of Rice 1.5 tons – 15 Qtls Daal 2000 kgs – Vegetables 300 kgs – Salt 100 kgs – Good 800 no. – Coconuts 200 kg –Oil 250 kgs –Masala powder Procuring and cleaning other ingredients 4

  6. Boilers – Gasifiers (Only Kitchen in India using gasifiers for cooking), Diesel fed, LPG boilers Prepares 8000 ready to eat Rotis per hour 5

  7. Rice, Sambaar, Roti, Sabji, Bisibelebhat, Pongal, Curdrice 6

  8. Packed in to containers 7

  9. Sealing 8

  10. Sending it to schools 9

  11. The feedback is analysed daily, A+ – Excellent A – Good B – Average C – Needs improvement The C and D school reports are analysed on daily basis and tracked to closure. It is to the credit of Adamya Chetana – this data is collected from every school from daily since its inception 2003 Compiling the feedback 10

  12. Plan for next day 11

  13. Human Resource Human Resource Policy Honorarisum Work Allocation Training and Retention Preparation Process Menu Planning Production Plan Production Tracking Process Production Report Stores Purchases Store Records Store Release and tracking Store Maintenance Processes of Transportation Process Route Planning Route Optimization Route Preparation Delivery Report, Feed Back Quality Control Raw Material Quality Testing Sampling Feed Back Analysis Annapoorna Government Related Memorandum of understanding Rice /Wheat Procurement Utilisation Certificate Community Participation Involving Volunteers Involving the Community School Co - ordination School Visits Teacher’s Workshop Children Health track Involvement of mother

  14. No. 84, Ranoji Rao Road, Basavanagudi, Bengaloru - 560 004 +91 80 2656 8483 tejaswini.acf@gmail.com www.adamyachetana.org

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