Looking at Different Cuisines. World Foods. Influences affecting a region’s cuisine. Geography Climate Religion Culture. More than one cuisine?. The climate and geography can vary widely so different foods are more readily available.
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The climate and geography can vary widely so different foods are more readily available.
The original settlers of a country may have been different from one region to another.
Immigration: new immigrants from throughout the world bring their traditions to our culture.
Mobility: We travel and move throughout the world more than ever before, so we are exposed to more cuisines and we take our cultures with us when we move.
Technology: food is able to be easily transported throughout the word so it is more available to all throughout the year.
Media: We are more exposed to different foods through the various media forms of today.
Cuisine is the method or style of cooking along with the foods eaten by a particular culture or region.