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第四部份:食品發酵. 簡介微生物在健康食品的應用 Microorganisms in Functional Food. 黃顯宗 東吳大學 M202. Natto Products. With rich thiamine, ribofalvin and B 12 Natto enzymes, nattokinase fibrinolytic, a myloid-degrading Bacteria/ enzymes as health food . Anka products. Wine with anka Anka vinegar Anak biscuit

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natto products
Natto Products
  • With rich thiamine, ribofalvin and B12
  • Natto enzymes, nattokinase
  • fibrinolytic, amyloid-degrading
  • Bacteria/ enzymes as health food
anka products
Anka products
  • Wine with anka
  • Anka vinegar
  • Anak biscuit
  • Anka soy sauce
  • Anka-natto
  • Anka capsule
  • Anka facial mask
  • Anka animal feeds
  • .....


in japan
In Japan
  • Foods containing probiotic bacteria, black rice vinegar (kurosu), soy sauce (shoyu), soybean-barley paste (miso), natto and tempeh are regarded as health food.
approved health food in taiwan
Approved Health Food in Taiwan
  • Many from Traditional Chinese medicine
  • Different from western
emphasized functions
Emphasized functions
  • Enhanced immune function
  • Modulation of serum lipid
  • Modulation of serum sugar
  • Improving intestinal tract health
  • Inhibit osteoclast
  • Dental health
  • Hepatoprotection
aureobasidium pullulans
Aureobasidium pullulans
  • a black yeast
  • Sophy beta-glucan, a type of beta-1,3-1,6 glucan
agaricus blazei
Agaricus blazei
  • Agaricus blazei is a medicinal mushroom native to Brazil. It used to be a source of anti-tumor and immunmoactive compounds
grifola frondosa
Grifola frondosa 舞菇
  • maitake mushroom
  • water extract inhibits vascular endothelial growth factor-induced angiogenesis through inhibition of reactive oxygen species and extracellular signal-regulated kinase phosphorylation
  • antitumor
  • Hepatoprotective, Anti-hepatitis B , Ameliorative liver fibrosis
  • antioxidant peptides
  • hypotensive action
cordyceps sinensis
Cordyceps sinensis
  • Antiaging
  • immunoregulatory active
  • improves pulmonary function
  • inhibit osteoclast differentiation
  • ameliorate suppressive effects of chemotherapy on bone marrow function
  • 陸續有4-5個屬的真菌被認為是中華蟲夏草的無性世代,目前以分子生物技術的方法驗證確定冬蟲夏草的無性世代為中國被毛孢(Hirsutella sinensis)。
  • 介紹


poria cocos sclerotium
Poria cocos sclerotium茯苓菌核
  • Commonly used in tradition Chinese medicine
  • Sclerotium, mycelium structure like fruiting body
antrodia camphorata
Antrodia camphorata
  • Flat fruiting body
  • What is wrong in this page?
lentinula edodes shiitake
Lentinula edodes, shiitake
  • Antimicrobial properties
  • Modulation of splenic immune responses
  • immunomodulatory
  • Enhancement of repopulation and hematopoiesis of bone marrow cells
  • Cholesterol-lowering
  • Antiviral and interferon-inducing
lactic acid bacteria
Lactic acid bacteria
  • Probiotics modulation of immune function
  • Yogurt: Lactobacillus acidophilus, Lactobacillus bulgaricus, Lactobacillus delbrueckii, Lactobacillus sporogenes, Lactobacillus rhamnosus, Lactobacillus fermentum, Lactobacillus johnsonii, Streptococcus thermophilus, Bifidobacterium lactis, B. bifidum
  • Capsule: single or mixed LAB, Bifidobacterium longume, B. lactis, Lactobacillus salivarius, L. acidophilus, L. paracasei, L. casei , E. faecium
approved health food in taiwan23
Approved Health Food in Taiwan
  • Many from Traditional Chinese medicine
  • Different from western