By: Amrita Poddar (064BCT504) Kapila Rajbhandari(063BCT513) Ritu Kandoi(064BCT528). “RESTAURANTS N EASE” The Restaurant Management System. What is RESTAURANT MANAGEMENT???. simple application for restaurants which is a management tool in presence of wireless network available
Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author.While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server.
By: Amrita Poddar (064BCT504) Kapila Rajbhandari(063BCT513) Ritu Kandoi(064BCT528) “RESTAURANTS N EASE” The Restaurant Management System
What is RESTAURANT MANAGEMENT??? • simple application for restaurants which is a management tool in presence of wireless network available • order placed via the available mobiles or touchpads • one of the main hottopics in current technological world
RESTAURANT MANAGEMENT • the most visual and important work is order taking and management • helps to eliminate miscommunication between customers, waiters and kitchen staffs • cash management is another requirement • an efficient and faster method of handling information
EXISTING SYSTEM • Waiters attending every table • Order placement and billing done manually
OBJECTIVES • To save time of customers during the order and billing process • To increase the accuracy of the restaurant • Ethical problems: over charging or not charging guests for certain items can be eliminated • To minimize the number of staffs and reduce training time for ne employees
SYSTEM IMPLEMENTATION Our system consists of two parts: • SERVER END(Administrator’s desktop application programmed using J2SE and J2EE) • It acts as a server constantly listening for any inputs to and from it • Provides a graphical user interface to the administrator and receptionist • Facilitates the billing, ordering(home service), viewing and database modification processes
SYSTEM IMPLEMENTATION (contd..) 2. CLIENT END( mobile application for customers programmed using J2ME ) • provides a graphical user interface to the customers • Facilitates the menu and bill viewing and ordering processes for the customers
usage • Unlimited commercial scope • Gaining a lot of momentum overseas • cash management and the customer resource management functions • a perfect light and equipped tool for day to day tasks of the restaurants • An effortless, smooth operation-a commanding, daily challenge in restaurant
FUTURE ENHANCEMENTS • Mobiles can be allowed for restaurant customers to engage with other entertainment options • The system can be extended to transfer the orders to the kitchen directly instead of transferring via the receptionist for much more efficiency • Printing of bills can also be included
FUTURE ENHANCEMENTS(contd…) • more features can be added like managing table requirements, checking cash bleed in and out, viewing open table and creating cooking instructions by the manager and/or the receptionist • The system can be facilitated to provide progress report of the entire restaurant for the administrator.