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„ Let‘s taste Europe“ Hallo partners

„ Let‘s taste Europe“ Hallo partners. We want to report from our first cooking Hildabrötchen Hilda cookies.

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„ Let‘s taste Europe“ Hallo partners

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  1. „Let‘staste Europe“ Hallo partners Wewanttoreportfromourfirstcooking Hildabrötchen Hilda cookies

  2. 1. Preparingthedoughforthecookieswithflour , butter, eggs ,sugar, Selcuk, Gökan Angelina, Seyda, Sabine and Salome wereverybusy

  3. 2. Rolling out ofthedoughandcutting out ofthecookies.Selcuk likesto taste theingredients.

  4. Arne Mika, Selcuk, Angelina,Salome und Seydaareveryseriousbakers

  5. Gökanpreferedtolookatthework !He didn‘tliketotouchthedough.

  6. After thehardbakeryworkweneeded a breakfast.Diana issettingthetable.Wehadprezelwith butter, spreadcheeseandfruits.Prezelis a specialityofourregion.

  7. 3. After bakingthecookieswespreadjam on themandcoatedthemwithicing.Somepupilsofourcooperationclasshelpedus

  8. This was theresult!Wehad so muchfunwithourfirstbakingforthecookingbook.Lots ofgreetingsfrom Offenburg.

  9. Recipe: Hilda cookiescookie-dough:500gr flour, 125gr sugar, 250gr butter, 2 eggs.

  10. Roll out + cut out + putthem on a bakingtray- bake thecookies in theovenat 180 °C for 15 -20 minutes

  11. After baking finish the Hilda cookies in thisway: • Spreadredjam on half ofthecookies. • Place theotherone on top • Coatwithicing • Icing:

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